Bizerba GSP V 2-150 Manual Restaurant Slicer 13" (330mm) Dia. Hard Chromium-plated Blade
- Manual operation for precision slicing
- 13" hard chromium-plated blade for durability
- Lift-arm device for easy cleaning
- View More Details
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The Bizerba GSP V 2-150 Manual Restaurant Slicer 13" (330mm) Dia. Hard Chromium-plated Blade is a precision-engineered slicing machine designed for professional food service environments. Featuring a robust 13-inch hard chromium-plated blade, this slicer is equipped with a lift-arm device standard and a thumb guard wall measuring 5.8 inches in width, ensuring user safety. The slicer's high carriage is inclined at 25 degrees towards the operator, while its 45-degree gravity feed makes slicing efficient and ergonomic. Constructed with a seamless anodized aluminum base, carriage, and gauge plate, the slicer is easy to clean and maintain. Slice thickness can be adjusted from 0 to 0.94 inches (0-24mm), providing versatility for a range of slicing needs. The machine operates on a 1/2 hp motor, with an electrical requirement of 110v/60v1-ph and drawing 3.3 amps, totaling 0.4kW of power. It connects via a cord with a NEMA 5-15P plug. Certified by ETL-Sanitation and cETLus, this slicer meets rigorous safety and sanitation standards. The Bizerba GSP V 2-150 is ideal for restaurants and catering businesses seeking reliability and precise slicing performance.
Product Description
The Bizerba GSP V 2-150 Manual Restaurant Slicer 13" (330mm) Dia. Hard Chromium-plated Blade is a precision-engineered slicing machine designed for professional food service environments. Featuring a robust 13-inch hard chromium-plated blade, this slicer is equipped with a lift-arm device standard and a thumb guard wall measuring 5.8 inches in width, ensuring user safety. The slicer's high carriage is inclined at 25 degrees towards the operator, while its 45-degree gravity feed makes slicing efficient and ergonomic. Constructed with a seamless anodized aluminum base, carriage, and gauge plate, the slicer is easy to clean and maintain. Slice thickness can be adjusted from 0 to 0.94 inches (0-24mm), providing versatility for a range of slicing needs. The machine operates on a 1/2 hp motor, with an electrical requirement of 110v/60v1-ph and drawing 3.3 amps, totaling 0.4kW of power. It connects via a cord with a NEMA 5-15P plug. Certified by ETL-Sanitation and cETLus, this slicer meets rigorous safety and sanitation standards. The Bizerba GSP V 2-150 is ideal for restaurants and catering businesses seeking reliability and precise slicing performance.
Product information
| Manufacturer | Bizerba |
|---|---|
| Model Number | GSP V 2-150 |
| Manufacturer Part # | GSP V 2-150 |
| Feed | Angle/gravity |
| Horsepower (approximate) | 1/2 HP |
| Construction | Anodized Aluminum |
| Knife Diameter | 13" |
| Operation | Manual Feed |
| Height | 29.09" |
| Width | 22.44" |
| Depth | 29.9" |
| Weight | 124 lbs |
| 5-15P | Yes |
| ETL-Sanitation | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
