{"title":"Electric Deck-Type Ovens","description":"\u003cp\u003eDiscover our collection of electric deck-type ovens, engineered for precision and efficiency in commercial kitchens. Ideal for bakeries, pizzerias, and restaurants, these ovens deliver consistent heat distribution for perfect results every time. Their multi-deck design maximizes space while allowing for simultaneous cooking, making them essential for high-volume operations. Energy-efficient and easy to operate, our electric ovens cater to diverse market segments seeking reliable performance and quality. Elevate your culinary creations with appliances that promise durability and excellence in every use.\u003c\/p\u003e","products":[{"product_id":"peerless-ce51-61besc-bake-oven-deck-type-electric","title":"Peerless Ovens CE51\/61BESC Bake Oven Deck-type Electric","description":"\u003cp\u003eThe Peerless Ovens CE51\/61BESC Bake Oven Deck-type Electric is a highly efficient and versatile unit designed to meet the diverse needs of commercial kitchens, particularly in the baking industry. Featuring a robust design, this oven combines the CE51BE and CE61BE models into a stacked configuration, providing ample baking space with its 42\"W x 32\"D steel deck interiors. This electric oven operates within a temperature range of 250°F to 550°F, catering to a wide array of baking requirements. Equipped with digital controls conveniently positioned on the right, the oven allows for precise temperature management. It incorporates ten tubular elements, ensuring even heat distribution across the aluminized interior for consistent baking results. Notably, this model does not include pizza stones, which can be advantageous for operations focusing on various baking tasks. The oven boasts a durable enamel finish and a sleek stainless steel front, enhancing both functionality and aesthetic appeal. Its adjustable legs provide stability and flexibility in kitchen arrangements. Certified by cETLus and ETL-Sanitation, the Peerless Ovens CE51\/61BESC is a reliable choice for establishments seeking quality and efficiency in their baking processes, making it a valuable asset across different segments of the food service industry.\u003c\/p\u003e","brand":"Peerless","offers":[{"title":"Default Title","offer_id":49898955800789,"sku":"634743","price":19989.0,"currency_code":"USD","in_stock":true}]},{"product_id":"peerless-ce62besc-bake-oven-deck-type-electric","title":"Peerless Ovens CE62BESC Bake Oven Deck-type Electric","description":"\u003cp\u003ePeerless Ovens CE62BESC Bake Oven Deck-type Electric is a high-performance, double-stacked baking solution designed for professional kitchens. This oven features a sturdy 42\"W x 32\"D steel deck interior, engineered to handle rigorous baking demands. With (4) 7\" high sections, it offers ample space for multiple baking tasks simultaneously. The digital controls are conveniently positioned on the right side, allowing for easy access and precise temperature adjustments within a 250°F to 550°F range. Equipped with (12) tubular elements, this oven ensures consistent heat distribution for optimal baking results. Its aluminized interior and enamel finish enhance durability and ease of maintenance, while the stainless steel front adds a sleek, professional appearance. Additionally, the adjustable legs provide stability and customization to fit various kitchen setups. Certified by cETLus and ETL-Sanitation, the Peerless CE62BESC meets industry standards for safety and cleanliness. Although pizza stones are not included, the oven's design is adaptable for a variety of baking needs, making it a versatile choice for pizzerias, bakeries, and restaurants seeking reliable and efficient baking equipment.\u003c\/p\u003e","brand":"Peerless","offers":[{"title":"Default Title","offer_id":49898981425365,"sku":"634750","price":24099.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/8110\/0501\/files\/f0316065-8416-470e-9fab-a7cf8da4b61e.jpg?v=1741121990"},{"product_id":"peerless-ce51be-bake-oven-deck-type-electric","title":"Peerless Ovens CE51BE Bake Oven Deck-type Electric","description":"\u003cp\u003eThe Peerless Ovens CE51BE Bake Oven Deck-type Electric is a versatile cooking solution designed for culinary professionals seeking precision and efficiency. With dimensions measuring 42 inches in width and 32 inches in depth, its steel deck interior is engineered to accommodate a range of baking needs. The oven features a single 12-inch high section, allowing for substantial cooking space. Equipped with digital controls, it offers precise temperature management within a range of 250°F to 550°F. This unit includes four tubular elements, ensuring even heat distribution throughout the baking process. Although the pizza stones are not included, the oven's aluminized interior and enamel finish contribute to its durability and ease of maintenance. The stainless steel front not only adds a sleek, professional look but also enhances the oven's resilience in a busy kitchen environment. With adjustable legs, the Peerless Ovens CE51BE can be tailored to fit various operational setups. Certified by cETLus and ETL-Sanitation, this bake oven meets rigorous safety and sanitation standards, making it an ideal choice for commercial kitchens, pizzerias, and bakeries aiming for reliable performance and consistent results.\u003c\/p\u003e","brand":"Peerless","offers":[{"title":"Default Title","offer_id":49898998268117,"sku":"634842","price":9471.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/8110\/0501\/files\/2e89f2ae-c832-4b01-b91d-b192f413ecac_5c9238ac-ef18-4ed3-8bb0-485dcd55273e.jpg?v=1741122000"},{"product_id":"peerless-ce53besc-bake-oven-deck-type-electric","title":"Peerless Ovens CE53BESC Bake Oven Deck-type Electric","description":"\u003cp\u003eThe Peerless Ovens CE53BESC Bake Oven Deck-type Electric triumphs in the realm of commercial baking with its triple-stacked configuration, offering unmatched efficiency and capacity. Each oven section is 12 inches high, providing ample space for various baking needs. With a substantial 42-inch width and 32-inch depth steel deck interior, this model is engineered to accommodate an array of baking operations. The oven's temperature range from 250°F to 550°F is controlled digitally, with user-friendly controls conveniently positioned on the right side for ease of access. Featuring 12 robust tubular elements, the oven promises even heat distribution, enhancing baking precision. While the unit is designed to accommodate pizza stones, these are not included, allowing for customization to suit specific baking requirements. The aluminized interior coupled with a stainless steel front and enamel finish ensures durability and an easy-to-clean surface. Adjustable legs provide flexibility in installation, adapting to varying kitchen setups. Certified by cETLus and ETL-Sanitation, the Peerless CE53BESC underscores a commitment to safety and hygiene standards. This oven is an excellent choice for pizzerias, bakeries, and other foodservice establishments seeking a reliable and efficient electric deck oven to elevate their culinary operations.\u003c\/p\u003e","brand":"Peerless","offers":[{"title":"Default Title","offer_id":49899006853333,"sku":"634848","price":28305.0,"currency_code":"USD","in_stock":true}]},{"product_id":"peerless-ce41be-bake-oven-deck-type-electric","title":"Peerless Ovens CE41BE Bake Oven Deck-type Electric","description":"\u003cp\u003eThe Peerless Ovens CE41BE Bake Oven Deck-type Electric is a versatile kitchen equipment choice for commercial facilities requiring precise baking capabilities. This electric deck oven boasts a substantial 42-inch width and a 32-inch depth, providing ample space for various baking needs. It features a single 7-inch high section, ideal for items requiring consistent heat distribution. The oven's advanced digital controls allow operators to select temperatures ranging from 250°F to 550°F, ensuring adaptability for diverse baking requirements. Equipped with four tubular elements, the CE41BE offers efficient heat transfer and consistent baking results. Although pizza stones are not included, their compatibility provides additional flexibility for pizza-focused establishments. Constructed with an aluminized interior and a stainless steel front, this oven combines durability with a sleek aesthetic. Its enamel finish enhances its resilience against wear, while the adjustable legs offer stability on uneven surfaces. With certifications from cETLus and ETL-Sanitation, the Peerless Ovens CE41BE meets stringent safety and sanitation standards, marking it as a reliable choice for professional kitchens. This deck-type oven is particularly suited for bakeries, pizzerias, and food service operations seeking robust, high-performance baking equipment.\u003c\/p\u003e","brand":"Peerless","offers":[{"title":"Default Title","offer_id":49899011375317,"sku":"634759","price":8946.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/8110\/0501\/files\/1ed2b3be-b349-4418-82ef-ea47f5597a35.jpg?v=1741122022"},{"product_id":"peerless-ce231besc-pizza-oven-electric-double-stacked","title":"Peerless Ovens CE231BESC Pizza Oven Electric Double-stacked","description":"\u003cp\u003eThe Peerless Ovens CE231BESC Pizza Oven Electric Double-stacked is a versatile and high-capacity solution for professional kitchens and pizzerias. Each oven in this double-stacked unit can accommodate either 24 pizzas measuring 9 inches or six pizzas measuring 18 inches, all supported by three air-filled steel decks that are 24 inches wide and 19 inches deep. The electric pizza oven operates efficiently with two 7.0kW outputs and requires 220v\/60\/1-ph electrical power, ensuring robust and reliable performance. Digital controls, conveniently positioned on the right, allow precise temperature management ranging from 300°F to 650°F, providing versatility for different cooking needs. Constructed with an aluminized steel interior and a stainless steel front, this oven promises durability and ease of maintenance. Adjustable legs offer the flexibility to adapt to various kitchen setups. Certified by cETLus and ETL-Sanitation, this pizza oven meets rigorous safety and sanitation standards, making it a dependable choice for establishments that prioritize hygiene and compliance. The Peerless Ovens CE231BESC is engineered to deliver consistent quality and high-volume output, catering to the demands of different market segments within the food service industry.\u003c\/p\u003e","brand":"Peerless","offers":[{"title":"Default Title","offer_id":49899013538005,"sku":"634760","price":8655.0,"currency_code":"USD","in_stock":true}]},{"product_id":"peerless-ce52besc-bake-oven-deck-type-electric","title":"Peerless Ovens CE52BESC Bake Oven Deck-type Electric","description":"\u003cp\u003eThe Peerless Ovens CE52BESC Bake Oven Deck-type Electric is a versatile and robust baking solution, specifically designed for diverse culinary applications. This double-stacked, electric deck oven features a compact yet spacious 42\"W x 32\"D steel deck interior, supporting a wide range of baking needs. Each oven section boasts a generous 12\" height, ideal for accommodating larger baking trays. Precision is at the forefront with digital controls conveniently positioned on the right, allowing users to effortlessly manage a broad temperature range from 250°F to 550°F. The oven is powered by eight tubular elements, ensuring consistent heat distribution for optimal baking results. Although pizza stones are not included, the oven's aluminized interior and enamel finish provide easy maintenance and superior durability. The stainless steel front adds a sleek, professional look while also enhancing the oven's longevity. Adjustable legs offer flexibility in installation, making this model adaptable to various kitchen setups. Certified by cETLus and ETL-Sanitation, the Peerless Ovens CE52BESC is a reliable choice for commercial kitchens that demand high performance and efficiency. Its unique combination of technical features and user-centric design make it a valuable asset across different segments within the food service industry.\u003c\/p\u003e","brand":"Peerless","offers":[{"title":"Default Title","offer_id":49899015471317,"sku":"634762","price":18075.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/8110\/0501\/files\/8bb5866b-3bd0-45a3-a643-1607ec895669_ec254f83-30cb-4272-8598-c9dd74eb5926.jpg?v=1741122026"},{"product_id":"peerless-ce52-41besc-bake-oven-deck-type-electric","title":"Peerless Ovens CE52\/41BESC Bake Oven Deck-type Electric","description":"\u003cp\u003eThe Peerless Ovens CE52\/41BESC Bake Oven Deck-type Electric is a meticulously designed appliance that caters to the diverse needs of professional kitchens, particularly those focusing on baking and pizza preparation. This sophisticated oven boasts a 42-inch wide by 32-inch deep steel deck interior, offering ample space for large-scale baking operations. It is uniquely configured with one CE52BE stacked with one CE41BE, providing a versatile baking solution. Equipped with digital controls positioned on the right, the oven ensures precise temperature management, ranging from 250°F to 550°F. This makes it suitable for a wide variety of baking tasks. The oven's eight tubular elements contribute to its efficient heat distribution, while the aluminized interior and enamel finish enhance its durability and aesthetic appeal. Pizza stones, although not included, can be utilized to enhance baking performance further. The stainless steel front with adjustable legs allows for stability and versatility in setup. Furthermore, the Peerless Ovens CE52\/41BESC complies with cETLus and ETL-Sanitation standards, underscoring its commitment to safety and hygiene. This combination of features and certifications makes the oven an indispensable tool for bakeries, pizzerias, and other culinary establishments seeking reliable and high-performance baking equipment.\u003c\/p\u003e","brand":"Peerless","offers":[{"title":"Default Title","offer_id":49899016847573,"sku":"634763","price":27486.0,"currency_code":"USD","in_stock":true}]},{"product_id":"peerless-ce42besc-bake-oven-deck-type-electric","title":"Peerless Ovens CE42BESC Bake Oven Deck-type Electric","description":"\u003cp\u003eThe Peerless Ovens CE42BESC Bake Oven Deck-type Electric is an exceptional choice for culinary professionals seeking high-performance baking solutions. This double-stacked, deck-type electric oven is engineered with a 42-inch wide by 32-inch deep steel deck interior, providing substantial baking space ideal for various culinary applications. Each oven features a single 7-inch high section, complemented by digital controls conveniently positioned on the right for precision temperature management. With a versatile temperature range of 250-550°F, it accommodates diverse baking requirements. The oven is equipped with eight tubular elements per deck, enhancing consistent heat distribution for superior baking results. The aluminized interior and enamel finish ensure durability, while the stainless steel front adds a sleek and professional appearance. Adjustable legs offer flexibility in installation, catering to distinct kitchen setups. The oven is compatible with pizza stones, although these are not included, allowing for further customization to meet specific baking needs. Certified by cETLus and ETL-Sanitation, the Peerless Ovens CE42BESC adheres to stringent safety and sanitation standards, making it an indispensable asset for bakeries, pizzerias, and commercial kitchens prioritizing quality and reliability in their baking operations.\u003c\/p\u003e","brand":"Peerless","offers":[{"title":"Default Title","offer_id":49899019829461,"sku":"634767","price":18363.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/8110\/0501\/files\/e53861a4-d918-474f-9ed8-18075528d961.jpg?v=1741122028"},{"product_id":"peerless-ce41-61besc-bake-oven-deck-type-electric","title":"Peerless Ovens CE41\/61BESC Bake Oven Deck-type Electric","description":"\u003cp\u003eThe Peerless Ovens CE41\/61BESC Bake Oven Deck-type Electric is a highly efficient oven designed for commercial kitchens seeking superior baking capabilities. This robust unit comprises two stacked models - the CE41BE and CE61BE - providing versatile baking solutions within a compact footprint. The oven features a sturdy construction with 42-inch wide by 32-inch deep steel deck interiors, ideal for achieving consistent baking results. Its advanced digital controls are strategically positioned on the right for easy access, accommodating a wide temperature range from 250°F to 550°F. This model is equipped with 10 tubular elements, enhancing the oven's efficiency and heat distribution. The interior is aluminized for durability and heat retention, while the stainless steel front adds a sleek, professional appearance. Adjustable legs ensure the oven can be customized to fit various kitchen layouts. Although pizza stones are not included, they can be added to further expand the baking potential. The Peerless Ovens CE41\/61BESC is certified by both cETLus and ETL-Sanitation, ensuring it meets rigorous standards for safety and sanitation. This oven is an optimal choice for pizzerias, bakeries, and food service operations that demand reliability and performance.\u003c\/p\u003e","brand":"Peerless","offers":[{"title":"Default Title","offer_id":49899024285909,"sku":"634773","price":19305.0,"currency_code":"USD","in_stock":true}]},{"product_id":"peerless-ce51-41besc-bake-oven-deck-type-electric","title":"Peerless Ovens CE51\/41BESC Bake Oven Deck-type Electric","description":"\u003cp\u003eThe Peerless Ovens CE51\/41BESC Bake Oven Deck-type Electric is a highly efficient and versatile baking solution designed for professional kitchens and commercial baking operations. This model features two stacked units - the CE51BE and the CE41BE - offering expanded baking capacity within a compact footprint. With steel deck interiors measuring 42 inches in width and 32 inches in depth, this oven is ideal for handling a variety of baking tasks. The oven operates on an electric system with a temperature range of 250°F to 550°F, supported by eight tubular elements to ensure consistent heat distribution. Digital controls are conveniently positioned on the right side for user-friendly operation. Although it accommodates pizza stones, these are not included with the unit. Constructed with a durable aluminized interior and an enamel finish, the oven boasts a sleek stainless steel front and adjustable legs for stability and adaptability in diverse kitchen layouts. The Peerless Ovens CE51\/41BESC is cETLus and ETL-Sanitation certified, underscoring its compliance with safety and sanitation standards. This deck-type electric bake oven is a valuable asset across different segments of the food industry, offering reliable performance and adaptability for baking professionals.\u003c\/p\u003e","brand":"Peerless","offers":[{"title":"Default Title","offer_id":49899025334485,"sku":"634772","price":17595.0,"currency_code":"USD","in_stock":true}]},{"product_id":"peerless-ce61be-bake-oven-deck-type-electric","title":"Peerless Ovens CE61BE Bake Oven Deck-type Electric","description":"\u003cp\u003eThe Peerless Ovens CE61BE Bake Oven Deck-type Electric stands out as a versatile and robust solution for various culinary applications, particularly within the baking and food service industries. This electric bake oven features a substantial steel deck interior measuring 42 inches in width by 32 inches in depth, providing ample space for baking needs. It includes two 7-inch high sections, allowing for diverse cooking configurations. Operating with digital controls, it offers precise temperature management ranging from 250°F to 550°F. The oven is powered by six tubular elements, ensuring consistent heat distribution, ideal for baking tasks. Although pizza stones are not included, the aluminized interior and enamel finish contribute to its durability and ease of maintenance. The stainless steel front adds a sleek appearance while providing resistance to wear and tear. The oven also includes adjustable legs, facilitating adaptability in various kitchen environments. With certifications from cETLus and ETL-Sanitation, the Peerless Ovens CE61BE meets high safety and sanitation standards. This deck-type electric oven is an exceptional choice for professional kitchens seeking reliability and efficiency in their baking operations.\u003c\/p\u003e","brand":"Peerless","offers":[{"title":"Default Title","offer_id":49899026317525,"sku":"634774","price":11565.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/8110\/0501\/files\/0f12e3ea-7180-46d9-ad59-374080634ae1.jpg?v=1741122037"},{"product_id":"peerless-ce51-42besc-bake-oven-deck-type-electric","title":"Peerless Ovens CE51\/42BESC Bake Oven Deck-type Electric","description":"\u003cp\u003eThe Peerless Ovens CE51\/42BESC Bake Oven Deck-type Electric is a sophisticated appliance designed for professional kitchens seeking efficiency and precision in baking. This model features a unique stacking configuration combining one CE51BE with one CE42BE, maximizing its baking capacity while ensuring space efficiency. With a robust steel deck interior measuring 42 inches in width and 32 inches in depth, it accommodates substantial baking loads. The oven operates within a temperature range of 250°F to 550°F, adjustable via digital controls conveniently positioned on the right side for ease of use. Equipped with twelve tubular elements, it ensures even heat distribution for consistent baking results. While pizza stones are not included, the aluminized interior and enamel finish enhance durability and ease of maintenance. A stainless steel front adds to its sleek appearance, making it a visually appealing addition to any kitchen. The unit is supported by adjustable legs, facilitating stability and adaptability to various kitchen setups. This model is cETLus and ETL-Sanitation certified, assuring compliance with safety and sanitation standards, making it a reliable choice for different segments within the food service industry, from pizzerias to bakeries, prioritizing both performance and regulatory compliance.\u003c\/p\u003e","brand":"Peerless","offers":[{"title":"Default Title","offer_id":49899029496021,"sku":"634850","price":26583.0,"currency_code":"USD","in_stock":true}]},{"product_id":"peerless-ce43besc-bake-oven-deck-type-electric","title":"Peerless Ovens CE43BESC Bake Oven Deck-type Electric","description":"\u003cp\u003eThe Peerless Ovens CE43BESC Bake Oven Deck-type Electric is a high-performance triple-stacked oven designed for professional baking environments. With a spacious 42\" wide by 32\" deep steel deck interior, each oven section is 7\" high, providing ample space for various baking tasks. This oven operates within a temperature range of 250°F to 550°F, controlled by digital controls positioned conveniently on the right side for easy access. Featuring 12 tubular elements, it ensures even and consistent heating throughout the baking process. While pizza stones are not included, the oven's aluminized interior and enamel finish enhance its durability and heat retention. The stainless steel front adds a sleek and professional appearance, complementing its robust functionality. Adjustable legs ensure stability and adaptability to different kitchen setups. The Peerless Ovens CE43BESC is certified by cETLus and ETL-Sanitation, meeting stringent standards for safety and sanitation. This model is a versatile solution for bakeries, restaurants, and pastry shops, delivering reliable performance across diverse culinary applications. Its combination of advanced features and thoughtful design makes it a valuable addition to any commercial kitchen, catering to both large-scale and specialized baking needs.\u003c\/p\u003e","brand":"Peerless","offers":[{"title":"Default Title","offer_id":49899030347989,"sku":"634852","price":28251.0,"currency_code":"USD","in_stock":true}]},{"product_id":"lang-middleby-do361m-lang-marine-oven-single-deck-type-electric","title":"Lang DO361M Lang® Marine Oven Single Deck-Type Electric","description":"\u003cp\u003eThe Lang DO361M Lang® Marine Oven Single Deck-Type Electric is a specialized cooking appliance designed to meet the unique needs of marine environments. With an electric output of 6.0kW, this oven ensures reliable and efficient performance even in demanding conditions at sea. Its compact yet functional design offers a 22-inch width, 27.5-inch depth, and 12-inch height bake deck, making it suitable for various culinary applications on board. The oven features a single oven rack, providing adequate space for baking or roasting. Equipped with a thermostat control and two three-heat switches, it allows precise temperature management to deliver consistent cooking results. The exterior of the Lang DO361M boasts a robust stainless steel finish, enhancing its durability and resistance to corrosion, which is essential for marine settings. Additionally, the oven stands on 27-inch stainless steel bolt-down legs, ensuring stability and safety against the movement of the vessel. This product holds the Marine-cUL and NSF certifications, guaranteeing compliance with marine and public health standards. The Lang DO361M is an ideal solution for maritime chefs and commercial kitchens seeking a reliable, space-efficient electric oven that delivers exceptional performance in marine environments.\u003c\/p\u003e","brand":"Lang Manufacturing (Middleby)","offers":[{"title":"Default Title","offer_id":49900790382805,"sku":"625649","price":11347.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/8110\/0501\/files\/36a02987-0980-4f70-9c9c-e40cccb87a47.jpg?v=1741115692"},{"product_id":"lang-middleby-do54b2m-lang-marine-deck-type-bake-oven-electric-double-38-w-x-30-d-x-8-high-section","title":"Lang DO54B2M Lang® Marine Deck-Type Bake Oven Electric Double 38\"W X 30\"D X 8\" High Section","description":"\u003cp\u003eThe Lang DO54B2M Lang® Marine Deck-Type Bake Oven Electric Double 38\"W X 30\"D X 8\" High Section is a state-of-the-art baking solution designed for marine environments. This electric oven features a robust double-deck configuration, each section measuring 38 inches in width, 30 inches in depth, and 8 inches in height, making it suitable for high-capacity baking needs. Built with a heavy-duty oven rack, it is engineered to withstand rigorous usage, ensuring durability and reliability in demanding conditions. The stainless steel exterior finish not only provides a sleek, professional appearance but also ensures longevity by resisting corrosion and wear. Supporting its sturdy structure are 16-inch high bolt-down legs, which offer enhanced stability essential in marine settings. With a powerful 12.0 kW output, this oven is capable of handling intense baking tasks efficiently. It is certified by Marine-cUL and NSF, showcasing its compliance with strict safety and sanitation standards crucial for marine applications. This oven is an asset for marine-based food services, offering reliable performance in a compact, durable design tailored to meet the unique challenges of cooking at sea. Its exceptional build quality and operational efficiency make it a superior choice for professional marine kitchens.\u003c\/p\u003e","brand":"Lang Manufacturing (Middleby)","offers":[{"title":"Default Title","offer_id":49900791464149,"sku":"625650","price":29542.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/8110\/0501\/files\/e52274ff-9a42-40ee-bfcf-e75aa24e6fe4.jpg?v=1741115699"},{"product_id":"lang-middleby-do54r3m-lang-marine-deck-type-roast-oven-electric-triple-deck-38-w-x-30-d-x-12-high-section","title":"Lang DO54R3M Lang® Marine Deck-Type Roast Oven Electric Triple Deck 38\"W X 30\"D X 12\" High Section","description":"\u003cp\u003eThe Lang DO54R3M Lang® Marine Deck-Type Roast Oven Electric Triple Deck 38\"W X 30\"D X 12\" High Section is a highly specialized oven designed for marine culinary environments. This electric roast oven features a triple-deck configuration, each section measuring 38 inches in width, 30 inches in depth, and 12 inches in height, providing ample cooking space for various marine catering needs. The oven's construction includes a stainless steel exterior finish, ensuring durability and resistance to the harsh marine environment. It is equipped with a single heavy-duty oven rack, designed to withstand the rigors of continuous use. The unit stands on 6-inch high bolt-down legs, offering stability and security in challenging sea conditions. With a power consumption of 18.0kW, this oven ensures efficient cooking performance. It is certified by Marine-cUL and NSF, affirming its compliance with marine industry safety and sanitation standards. The Lang DO54R3M is particularly valuable for large-scale marine kitchens, providing reliable and robust cooking capabilities in a compact footprint, ideal for space-constrained environments on ships and offshore platforms. This product's design and features cater to the unique demands of the marine industry, ensuring high performance and safety on board. \u003c\/p\u003e","brand":"Lang Manufacturing (Middleby)","offers":[{"title":"Default Title","offer_id":49900848087253,"sku":"625667","price":44313.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/8110\/0501\/files\/ec6f2b16-7b5f-4b1e-8a02-96434a7a53cb.jpg?v=1741115894"},{"product_id":"lang-middleby-do363m-lang-marine-oven-triple-deck-type-electric","title":"Lang DO363M Lang® Marine Oven Triple Deck-Type Electric","description":"\u003cp\u003eThe Lang DO363M Lang® Marine Oven Triple Deck-Type Electric is an exemplary model specifically designed to meet the rigorous demands of marine culinary environments. With compact dimensions of 22 inches in width, 27-1\/2 inches in depth, and 12 inches in height per bake deck, it offers efficient space utilization while ensuring ample baking capacity. Each of its three decks is equipped with a 6.0 kW heating element, providing consistent and powerful electric output for high-demand cooking scenarios. The thermostat controls, featuring two three-heat switches per deck, allow precise temperature management, crucial for achieving excellent baking results. Constructed with a robust stainless steel exterior, the oven ensures durability and longevity, essential for the harsh conditions encountered at sea. The inclusion of 6-inch stainless steel bolt-down legs adds stability and security during operations on marine vessels. Certified by Marine-cUL and NSF, the oven meets strict safety and sanitation standards, making it a reliable choice for maritime kitchens. With one oven rack per deck, it offers versatile baking and cooking options, catering to a wide range of culinary needs on board. The Lang DO363M is an invaluable asset for marine installations seeking efficiency, reliability, and superior baking performance in a compact and durable package.\u003c\/p\u003e","brand":"Lang Manufacturing (Middleby)","offers":[{"title":"Default Title","offer_id":49900849365205,"sku":"625668","price":34040.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/8110\/0501\/files\/36a02987-0980-4f70-9c9c-e40cccb87a47_213aeeda-d2e3-4066-99ec-d5ce74768aca.jpg?v=1741115896"},{"product_id":"lang-middleby-do54b1m-lang-marine-deck-type-bake-oven-electric-single-38-w-x-30-d-x-8-high-section","title":"Lang DO54B1M Lang® Marine Deck-Type Bake Oven Electric Single 38\"W X 30\"D X 8\" High Section","description":"\u003cp\u003eThe Lang DO54B1M Lang® Marine Deck-Type Bake Oven Electric Single 38\"W X 30\"D X 8\" High Section is a versatile and robust appliance crafted for marine and commercial applications. This electric oven features a spacious single section measuring 38 inches in width, 30 inches in depth, and 8 inches in height, providing ample baking capacity for various culinary needs. Engineered with a 6.0kW power output, it ensures efficient and consistent baking performance. The oven includes one heavy-duty oven rack, catering to diverse baking demands. Its stainless steel exterior finish not only enhances durability but also adds a sleek, professional appearance suitable for high-end kitchen environments. Designed for stability, the oven is equipped with 27-inch high bolt-down legs, ensuring secure installation in marine settings. Certified by Marine-cUL and NSF, this bake oven meets rigorous safety and sanitation standards, making it an ideal choice for marine culinary professionals seeking reliability and compliance. 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Its compact design and efficient energy consumption make it an ideal choice for a variety of applications within the maritime industry, from large-scale catering to compact galleys, supporting diverse culinary requirements with proficiency and reliability.\u003c\/p\u003e","brand":"Lang Manufacturing (Middleby)","offers":[{"title":"Default Title","offer_id":49900946292949,"sku":"625682","price":22694.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/8110\/0501\/files\/36a02987-0980-4f70-9c9c-e40cccb87a47_228a7b35-5304-4c17-804c-73dc90661dda.jpg?v=1741116163"},{"product_id":"lang-middleby-do54r2m-lang-marine-deck-type-roast-oven-electric-double-38-w-x-30-d-x-12-high-section","title":"Lang DO54R2M Lang® Marine Deck-Type Roast Oven Electric Double 38\"W X 30\"D X 12\" High Section","description":"\u003cp\u003eThe Lang DO54R2M Lang® Marine Deck-Type Roast Oven Electric Double 38\"W X 30\"D X 12\" High Section is a robust and efficient appliance tailored for the dynamic needs of the marine culinary environment. 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The oven is engineered with precision, incorporating temperature control for both the top and bottom heating elements on each deck, allowing for customized baking conditions. Safety is prioritized with an overheat protection sensor, ensuring the equipment operates within a safe temperature range. The oven's see-thru windows provide a clear view of the baking process without the need to open the doors, thus maintaining internal temperatures. Equipped with a microprocessor heating control, it ensures consistent results and efficient energy use. The unit is versatile, with adjustable legs and casters, allowing for easy relocation and installation in various kitchen layouts. Operating at 220v\/60\/3-ph and 65 amps, the Turbo Air RBDO-43 is backed by cETLus and ETL-Sanitation certifications, affirming its compliance with stringent safety and sanitation standards. 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Each deck is equipped with top and bottom temperature control heating elements, allowing for precise adjustments to ensure even baking and optimal results. The oven's overheat protection sensor provides safety and reliability during intense baking operations. Its see-thru window enables easy monitoring of the baking process without disturbing the internal temperature. The microprocessor heating control ensures consistent and accurate heat distribution across all decks. Designed with practicality in mind, the oven includes adjustable legs and casters for flexible positioning in various kitchen layouts. Operating at 220v\/60\/3-ph and drawing 34 amps, the Turbo Air RBDO-23 meets the robust power demands of professional settings. It is certified by cETLus and ETL-Sanitation, underscoring its compliance with safety and sanitation standards. 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It features separate temperature controls for the top and bottom heating elements per deck, offering precise thermal management to suit diverse baking needs. The oven is equipped with an overheat protection sensor, enhancing safety during operation. A see-thru window allows for easy monitoring without interrupting the cooking process. The microprocessor heating control ensures consistent temperature maintenance, essential for high-quality baking results. The oven stands on adjustable legs and comes with casters, facilitating convenient mobility and installation within any culinary space. Operating at 220v\/60\/3-ph and 65 amps, it meets industry calibration for robust performance. Certified by cETLus and ETL-Sanitation, the Turbo Air RBDO-43U adheres to stringent sanitation and electrical safety standards. 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The oven's temperature control is enhanced by top and bottom heating elements per deck, ensuring precise and consistent heat distribution. This model includes an overheat protection sensor for enhanced safety during operation. The see-thru window allows for easy monitoring of the baking process without the need to open the oven, thereby maintaining a consistent temperature. A microprocessor heating control system further adds to its technological edge, offering refined temperature adjustments. The oven's adjustable legs and casters facilitate easy mobility and stability, tailored to fit various kitchen layouts. Operating at 220v\/60\/3-phase with a 50-amp requirement, the Turbo Air RBDO-33 is built to handle high-volume baking tasks efficiently. It is cETLus and ETL-Sanitation certified, ensuring it meets rigorous safety and sanitation standards. 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Its 3\/4 inch core plate hearth ensures even heat distribution for consistent baking results. The exterior is robustly constructed from stainless steel on the front, sides, top, and back, complemented by sturdy 23-inch high legs, which together provide durability and a sleek, professional aesthetic. With an impressive 12.4kW power capacity, this oven is engineered to meet the demanding standards of high-volume baking. Certified by both CSA and NSF, it guarantees compliance with rigorous safety and sanitation standards. The Garland E2011_240\/60\/3 is an invaluable asset in various industry segments such as bakeries, pastry shops, and high-end culinary establishments, offering reliable performance, and high capacity cooking in a streamlined, efficient design. 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Each deck has independent control of the upper and lower heating elements, providing a customizable temperature range from 200 to 550 degrees Fahrenheit. A 1-hour timer enhances operational convenience. The bake oven features a 3\/4-inch hearthite deck, while the roast oven is equipped with a 12-gauge steel hearth deck and a removable intermediate shelf, offering durability and flexibility in cooking techniques. The oven's robust construction includes stainless steel on the front, sides, top, back, and legs, ensuring long-lasting performance and easy maintenance. Operating at 12.4kW, the Garland E2015_208\/60\/3 is CSA and NSF certified, guaranteeing compliance with industry standards for safety and quality. 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Each deck comes with independent control of the upper and lower heating elements, allowing for precise temperature management ranging from 200°F to 550°F. A convenient 1-hour timer enhances operational efficiency, making it suitable for high-volume kitchens. The bake oven includes a 3\/4-inch hearthite deck, ideal for consistent heat distribution, while the roast oven is equipped with a 12-gauge steel hearth deck and a removable intermediate shelf, providing flexible cooking options. The oven's construction includes a stainless steel front, sides, top, back, and legs, ensuring durability and easy maintenance. With a power output of 12.4kW, this oven is CSA and NSF certified, meeting rigorous safety and performance standards. 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Each deck allows for independent control of the upper and lower heating elements, offering precise temperature management between 200°F to 550°F. The bake oven features a 3\/4-inch hearthite deck, enhancing heat retention and distribution for perfect baking results, while the roast ovens include a 12-gauge steel hearth deck with a removable intermediate shelf for added convenience and adaptability. Constructed with a durable stainless steel front, sides, top, back, and legs, this oven offers robust durability and a sleek, professional appearance. With an output of 18.6kW, the Garland E2155_240\/60\/1 is designed to meet the rigorous demands of high-volume food service environments, and it is certified by both CSA and NSF, ensuring compliance with strict safety and quality standards. 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The bake oven includes a 3\/4-inch hearthite deck, providing an ideal surface for baking, while the roast oven boasts a 12-gauge steel hearth deck, complete with a removable intermediate shelf for flexible use. The oven's construction includes stainless steel on the front, sides, top, back, and legs, ensuring durability and ease of cleaning. Operating at 18.6kW, the Garland E2155 is CSA and NSF certified, demonstrating adherence to rigorous safety and sanitation standards. This model is particularly suited for high-demand environments such as bakeries, restaurants, and catering services, where consistent and reliable performance is essential. 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The oven is equipped with a 1-hour timer for precise cooking control, ensuring consistent results every time. The 12-gauge steel hearth deck, featuring a removable intermediate shelf, provides durability and flexibility in cooking arrangements. Constructed with stainless steel front, sides, top, back, and legs, this oven promises long-lasting performance and easy maintenance. With a power output of 6.2kW, it is engineered for high efficiency in demanding kitchen environments. Certified by both CSA and NSF, the Garland E2005_208\/60\/1 guarantees compliance with esteemed safety and performance standards, making it an ideal choice for professional kitchens, catering businesses, and food service establishments that require reliable and consistent roasting capabilities.\u003c\/p\u003e","brand":"Garland","offers":[{"title":"Default Title","offer_id":50051793125589,"sku":"210655","price":14200.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/8110\/0501\/files\/b94fc0b1-5aa4-430f-9efe-2ced414d7f02.jpg?v=1741117988"},{"product_id":"garland-commercial-ranges-e2005_208-60-3-roast-oven-deck-type-electric","title":"Garland E2005_208\/60\/3 Roast Oven Deck-type Electric","description":"\u003cp\u003eThe Garland E2005_208\/60\/3 Roast Oven is a deck-type electric appliance designed for precision and versatility in professional cooking environments. 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