American Panel AP20BCF-2T HURRiCHiLL™ Modular Blast Chiller/Shock Freezer Roll-In
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- Blast chills 400 lbs from 160°F to 38°F in 90 minutes
- Shock freezes 240 lbs from 160°F to 0°F in 240 minutes
- Accommodates up to two 26" W x 32" D x 73.5" H trolleys
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The American Panel AP20BCF-2T HURRiCHiLL™ Modular Blast Chiller/Shock Freezer Roll-In is engineered for efficient cooling and freezing processes, essential for various segments within the food service industry. It accommodates up to two 26" W x 32" D x 73.5" H trolleys (not included), providing substantial capacity for bulk operations. The unit excels with a chilling capacity of 400 lbs., lowering temperatures from 160°F to 38°F within 90 minutes, and a freezing capacity of 240 lbs., reducing from 160°F to 0°F in 240 minutes. This advanced system features a 7" LCD touch screen controller equipped with Quick Start and A La Carte functions, facilitating both automatic and manual operations. The inclusion of programmable settings and one core temperature probe enhances precision and control. Its construction boasts a stainless steel interior and exterior, ensuring durability and ease of maintenance. The insulated panels and camlock assembly contribute to energy efficiency and structural integrity. Compliant with cUL and UL EPH Classified standards, the AP20BCF-2T is a reliable choice for commercial kitchens demanding robust performance and flexibility. Its remote refrigeration capability further underscores its adaptability to various kitchen layouts, enhancing operational efficiency.
Product Description
The American Panel AP20BCF-2T HURRiCHiLL™ Modular Blast Chiller/Shock Freezer Roll-In is engineered for efficient cooling and freezing processes, essential for various segments within the food service industry. It accommodates up to two 26" W x 32" D x 73.5" H trolleys (not included), providing substantial capacity for bulk operations. The unit excels with a chilling capacity of 400 lbs., lowering temperatures from 160°F to 38°F within 90 minutes, and a freezing capacity of 240 lbs., reducing from 160°F to 0°F in 240 minutes. This advanced system features a 7" LCD touch screen controller equipped with Quick Start and A La Carte functions, facilitating both automatic and manual operations. The inclusion of programmable settings and one core temperature probe enhances precision and control. Its construction boasts a stainless steel interior and exterior, ensuring durability and ease of maintenance. The insulated panels and camlock assembly contribute to energy efficiency and structural integrity. Compliant with cUL and UL EPH Classified standards, the AP20BCF-2T is a reliable choice for commercial kitchens demanding robust performance and flexibility. Its remote refrigeration capability further underscores its adaptability to various kitchen layouts, enhancing operational efficiency.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
cUL
Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.
Certifications
From the manufacturer
