American Panel AP26BCF-3T HURRiCHiLL™ Modular Blast Chiller/Shock Freezer Roll-In
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- Chills 780 lbs. from 160°F to 38°F in 90 minutes
- Freezes 468 lbs. from 160°F to 0°F in 240 minutes
- 7" LCD touch screen with Quick Start & A La Carte
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The American Panel AP26BCF-3T HURRiCHiLL™ Modular Blast Chiller/Shock Freezer Roll-In is engineered for high-demand commercial kitchens, offering exceptional performance with its advanced chilling and freezing capabilities. This modular unit supports remote refrigeration and accommodates up to three trolleys, each measuring 26" W x 36" D x 73.5" H, although trolleys are not included. The chiller can handle 780 lbs. from 160°F to 38°F in just 90 minutes, while the freezer manages 468 lbs. from 160°F to 0°F in 240 minutes, making it highly efficient in reducing temperature quickly and safely. Equipped with a 7" LCD touch screen controller, it provides user-friendly Quick Start and A La Carte functionalities, enhancing operational efficiency. The unit's insulated panels and camlock assembly ensure effective temperature retention and ease of setup. Users can opt for automatic or manual operation, benefiting from programmable settings and a core temperature probe for precise control. With a durable stainless steel interior and exterior, the AP26BCF-3T is both robust and easy to clean. Certified by cUL and UL EPH, it meets stringent safety and sanitation standards, making it an ideal choice for various segments within the food service industry.
Product Description
The American Panel AP26BCF-3T HURRiCHiLL™ Modular Blast Chiller/Shock Freezer Roll-In is engineered for high-demand commercial kitchens, offering exceptional performance with its advanced chilling and freezing capabilities. This modular unit supports remote refrigeration and accommodates up to three trolleys, each measuring 26" W x 36" D x 73.5" H, although trolleys are not included. The chiller can handle 780 lbs. from 160°F to 38°F in just 90 minutes, while the freezer manages 468 lbs. from 160°F to 0°F in 240 minutes, making it highly efficient in reducing temperature quickly and safely. Equipped with a 7" LCD touch screen controller, it provides user-friendly Quick Start and A La Carte functionalities, enhancing operational efficiency. The unit's insulated panels and camlock assembly ensure effective temperature retention and ease of setup. Users can opt for automatic or manual operation, benefiting from programmable settings and a core temperature probe for precise control. With a durable stainless steel interior and exterior, the AP26BCF-3T is both robust and easy to clean. Certified by cUL and UL EPH, it meets stringent safety and sanitation standards, making it an ideal choice for various segments within the food service industry.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
cUL
Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.
Certifications
From the manufacturer
