Arcobaleno Pasta Equipment AMFE50#112 Extruder Die 9.5mm With Curved Ridges
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- Creates perfect 9.5mm pasta with ease
- Curved ridges for unique pasta textures
- Compatible with AMFE50#112 extruders
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The Arcobaleno Pasta Equipment AMFE50#112 Extruder Die 9.5mm with Curved Ridges is a specialized tool designed for the precise crafting of pasta, enhancing both the texture and appearance of your culinary creations. This high-quality extruder die is precisely engineered to produce pasta with a diameter of 9.5mm, a versatile size suitable for a variety of pasta dishes. The inclusion of curved ridges on the die adds a unique texture to the pasta, allowing sauces to cling more effectively, thus enhancing the overall taste experience. Known as Elicodali, this particular design is favored in the pasta-making industry for its ability to produce consistent and visually appealing pasta shapes. Ideal for both artisanal producers and larger-scale commercial operations, the Arcobaleno AMFE50#112 serves diverse market needs by offering reliability and precision in pasta production. Whether you are a small restaurant owner looking to diversify your menu options or a large-scale pasta manufacturer focusing on quality and efficiency, this extruder die provides a valuable asset in achieving high-quality pasta outcomes. Its robust construction and thoughtful design make it a standout component in any pasta production setup, ensuring longevity and consistent performance.
Product Description
The Arcobaleno Pasta Equipment AMFE50#112 Extruder Die 9.5mm with Curved Ridges is a specialized tool designed for the precise crafting of pasta, enhancing both the texture and appearance of your culinary creations. This high-quality extruder die is precisely engineered to produce pasta with a diameter of 9.5mm, a versatile size suitable for a variety of pasta dishes. The inclusion of curved ridges on the die adds a unique texture to the pasta, allowing sauces to cling more effectively, thus enhancing the overall taste experience. Known as Elicodali, this particular design is favored in the pasta-making industry for its ability to produce consistent and visually appealing pasta shapes. Ideal for both artisanal producers and larger-scale commercial operations, the Arcobaleno AMFE50#112 serves diverse market needs by offering reliability and precision in pasta production. Whether you are a small restaurant owner looking to diversify your menu options or a large-scale pasta manufacturer focusing on quality and efficiency, this extruder die provides a valuable asset in achieving high-quality pasta outcomes. Its robust construction and thoughtful design make it a standout component in any pasta production setup, ensuring longevity and consistent performance.
