Blodgett ZEPH-200-G-ES DBL_LP Zephaire Convection Oven Gas Double-deck
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- Blodgett ZEPH-200-G-ES DBL_LP Zephaire Convection Oven
- Double-deck for high volume baking
- Holds (5) 18" x 26" pans per compartment
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The Blodgett ZEPH-200-G-ES DBL_LP Zephaire Convection Oven - gas, double-deck is an exceptional choice for professional kitchens, bakeries, and food service operations that require high-efficiency baking solutions. This robust oven boasts a bakery depth with a capacity to accommodate five 18" x 26" pans per compartment, catering to large-scale baking needs. It features SSI-M solid state infinite controls paired with a 60-minute manual timer, ensuring precise baking results. Equipped with two-speed fans, it provides optimal airflow for even heat distribution. The porcelainized baking compartments enhance durability and ease of cleaning, while the dependent glass doors with an interior light facilitate convenient monitoring during baking. Constructed with a stainless steel front, sides, and top, this oven is both sturdy and resistant to corrosion. The 6" stainless steel legs offer stability and elevate the oven for ease of cleaning underneath. Each deck operates at 50,000 BTU, highlighting its powerful performance. Additionally, this oven is certified cETLus, CE, and NSF, guaranteeing compliance with industry standards, and it is ENERGY STAR® rated, reflecting its energy efficiency. The Blodgett Zephaire Convection Oven is designed to meet the demands of high-volume commercial kitchens, providing reliable, efficient, and consistent baking capabilities.
Product Description
The Blodgett ZEPH-200-G-ES DBL_LP Zephaire Convection Oven - gas, double-deck is an exceptional choice for professional kitchens, bakeries, and food service operations that require high-efficiency baking solutions. This robust oven boasts a bakery depth with a capacity to accommodate five 18" x 26" pans per compartment, catering to large-scale baking needs. It features SSI-M solid state infinite controls paired with a 60-minute manual timer, ensuring precise baking results. Equipped with two-speed fans, it provides optimal airflow for even heat distribution. The porcelainized baking compartments enhance durability and ease of cleaning, while the dependent glass doors with an interior light facilitate convenient monitoring during baking. Constructed with a stainless steel front, sides, and top, this oven is both sturdy and resistant to corrosion. The 6" stainless steel legs offer stability and elevate the oven for ease of cleaning underneath. Each deck operates at 50,000 BTU, highlighting its powerful performance. Additionally, this oven is certified cETLus, CE, and NSF, guaranteeing compliance with industry standards, and it is ENERGY STAR® rated, reflecting its energy efficiency. The Blodgett Zephaire Convection Oven is designed to meet the demands of high-volume commercial kitchens, providing reliable, efficient, and consistent baking capabilities.
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
