Bon Chef 50156 Ultimate Chef's Table 96" X 32" X 34" O.A. Standard Wood Body
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- Versatile chef's table for professional kitchens
- 96" x 32" x 34" dimensions
- Standard wood body with corian top
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The Bon Chef 50156 Ultimate Chef's Table is a specialty culinary workstation designed for diverse food service environments, measuring 96" x 32" x 34" overall. Its standard wood body is complemented by a durable corian top, a front vertical screen, and a range of advanced cooking and warming components. This chef's table integrates one adjustable heat lamp, double radiant heat surfaces operating at 120V and 8 amps, and a pair of induction ranges with a power capacity of 120V and 15 amps each, offering 1800 watts per range. Additionally, the unit includes a warming drawer with specifications of 120V, 5 amps, and 600 watts. For added convenience, two slide-out shelves support up to 70 lbs., and built-in racks accommodate sheet pans, with six included in the setup. A stainless steel small insulated ice pan is situated in front of the recessed cooking shelf, enhancing the table's versatility. The table is also equipped with two plugs, each L-5-30P. This product is strategically built to meet the needs of professional chefs and caterers, combining functionality and sophistication, thus serving varied market segments within the culinary industry with precision and efficiency.
Product Description
The Bon Chef 50156 Ultimate Chef's Table is a specialty culinary workstation designed for diverse food service environments, measuring 96" x 32" x 34" overall. Its standard wood body is complemented by a durable corian top, a front vertical screen, and a range of advanced cooking and warming components. This chef's table integrates one adjustable heat lamp, double radiant heat surfaces operating at 120V and 8 amps, and a pair of induction ranges with a power capacity of 120V and 15 amps each, offering 1800 watts per range. Additionally, the unit includes a warming drawer with specifications of 120V, 5 amps, and 600 watts. For added convenience, two slide-out shelves support up to 70 lbs., and built-in racks accommodate sheet pans, with six included in the setup. A stainless steel small insulated ice pan is situated in front of the recessed cooking shelf, enhancing the table's versatility. The table is also equipped with two plugs, each L-5-30P. This product is strategically built to meet the needs of professional chefs and caterers, combining functionality and sophistication, thus serving varied market segments within the culinary industry with precision and efficiency.
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