Carter Hoffmann MC1W5H_220-240/60/1 Modular Holding Cabinet Individually Controlled Module
- Individually controlled modular holding cabinet
- 5 units fit 1/3 size x 2-1/2" deep pans
- Perfect for food service environments
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The Carter Hoffmann MC1W5H_220-240/60/1 Modular Holding Cabinet is a high-quality, individually controlled module designed for versatile food service environments. This modular holding cabinet is engineered to accommodate five 1/3 size pans, each with a depth of 2 1/2 inches, although pans are not included with the unit. Operating with a voltage of 220-240 and a frequency of 60 Hz, it is tailored for efficiency and reliable performance in professional kitchen setups. The MC1W5H_220-240/60/1 comes with certifications from cUL, NSF, and CE, ensuring it meets rigorous standards for safety, sanitation, and performance. This makes it an ideal choice for businesses that require precise temperature control and flexibility in food holding applications, such as restaurants, catering services, and institutional kitchens. By offering individually controlled modules, this cabinet allows for customized settings to maintain the optimal condition for various food items, enhancing the quality and efficiency of service. Its modular design also means it can be seamlessly integrated into existing kitchen layouts, providing both functional and spatial flexibility. The Carter Hoffmann MC1W5H_220-240/60/1 stands out as a reliable and adaptable solution for demanding food service operations.
Product Description
The Carter Hoffmann MC1W5H_220-240/60/1 Modular Holding Cabinet is a high-quality, individually controlled module designed for versatile food service environments. This modular holding cabinet is engineered to accommodate five 1/3 size pans, each with a depth of 2 1/2 inches, although pans are not included with the unit. Operating with a voltage of 220-240 and a frequency of 60 Hz, it is tailored for efficiency and reliable performance in professional kitchen setups. The MC1W5H_220-240/60/1 comes with certifications from cUL, NSF, and CE, ensuring it meets rigorous standards for safety, sanitation, and performance. This makes it an ideal choice for businesses that require precise temperature control and flexibility in food holding applications, such as restaurants, catering services, and institutional kitchens. By offering individually controlled modules, this cabinet allows for customized settings to maintain the optimal condition for various food items, enhancing the quality and efficiency of service. Its modular design also means it can be seamlessly integrated into existing kitchen layouts, providing both functional and spatial flexibility. The Carter Hoffmann MC1W5H_220-240/60/1 stands out as a reliable and adaptable solution for demanding food service operations.
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
cUL
Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.
Certifications
From the manufacturer
