Carlisle CB152012BL San Jamar Cut-N-Carry® Cutting Board 15" X 20" X 1/2"
Delivery to:
- 15" x 20" size for ample cutting surface
- 1/2" thickness for durability and stability
- Food safety hook for hygienic storage
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The Carlisle CB152012BL San Jamar Cut-N-Carry® Cutting Board is a versatile kitchen essential designed for efficiency and safety in food preparation environments. Measuring 15 inches by 20 inches with a thickness of 1/2 inch, this cutting board provides ample space for various cutting tasks. It is crafted from a durable co-polymer material, ensuring longevity and resistance to warping or cracking even with frequent use. A key feature of this cutting board is its food safety hook, which allows for easy storage and handling, reducing the risk of cross-contamination in busy kitchen settings. The board is dishwasher safe, simplifying cleanup and maintenance for culinary professionals. Available in blue, this cutting board can be part of a color-coded system to prevent cross-contact between different food types, enhancing food safety protocols. Moreover, it carries the NSF certification, verifying its adherence to public health and safety standards, making it a reliable choice for commercial kitchens, restaurants, and catering services. The Carlisle CB152012BL San Jamar Cut-N-Carry® Cutting Board delivers a practical solution with its robust design and thoughtful features, supporting the diverse needs of food service professionals seeking quality and compliance in their kitchen tools.
Product Description
The Carlisle CB152012BL San Jamar Cut-N-Carry® Cutting Board is a versatile kitchen essential designed for efficiency and safety in food preparation environments. Measuring 15 inches by 20 inches with a thickness of 1/2 inch, this cutting board provides ample space for various cutting tasks. It is crafted from a durable co-polymer material, ensuring longevity and resistance to warping or cracking even with frequent use. A key feature of this cutting board is its food safety hook, which allows for easy storage and handling, reducing the risk of cross-contamination in busy kitchen settings. The board is dishwasher safe, simplifying cleanup and maintenance for culinary professionals. Available in blue, this cutting board can be part of a color-coded system to prevent cross-contact between different food types, enhancing food safety protocols. Moreover, it carries the NSF certification, verifying its adherence to public health and safety standards, making it a reliable choice for commercial kitchens, restaurants, and catering services. The Carlisle CB152012BL San Jamar Cut-N-Carry® Cutting Board delivers a practical solution with its robust design and thoughtful features, supporting the diverse needs of food service professionals seeking quality and compliance in their kitchen tools.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Dishwasher Safe
This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.
Certifications
From the manufacturer
