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Channel COS348 Equipment Stand Convection Oven Stand 48"W X 30"D X 29"H

Channel Manufacturing  |  MFG #: COS348  |  Item #: 29123
$1,212.31 $2,180.00
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  • Heavy-duty aluminum stand for durability
  • Supports multiple oven sizes
  • 48"W x 30"D x 29"H dimensions
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The Channel COS348 Equipment Stand Convection Oven Stand 48"W x 30"D x 29"H is a precisely engineered support solution tailored for professional kitchens requiring robust and reliable equipment handling. Constructed from high-quality aluminum, this stand is designed to offer both durability and lightweight handling at just 59 lbs, excluding an additional 50 lbs for pallet weight. The stand features a double section design with 3" angle spacing, accommodating (7) 18" x 26" pans or (14) 13" x 18" pans, with a capacity of 2 pans per shelf, providing flexibility for diverse culinary operations. The inclusion of 5" swivel plate casters (model # CPS45U) ensures enhanced mobility, allowing for convenient repositioning within busy kitchen environments. Its end load design further optimizes space utilization, making it a practical choice for maximizing kitchen efficiency. Proudly made in the USA, this convection oven stand exemplifies quality craftsmanship, catering to the needs of diverse market segments, including high-demand food service establishments, commercial bakeries, and culinary institutions. With its strategic dimensions and versatile functionality, the Channel COS348 Equipment Stand offers an effective and reliable solution for supporting convection ovens, enhancing both workflow and productivity in demanding culinary settings.

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Product Description

The Channel COS348 Equipment Stand Convection Oven Stand 48"W x 30"D x 29"H is a precisely engineered support solution tailored for professional kitchens requiring robust and reliable equipment handling. Constructed from high-quality aluminum, this stand is designed to offer both durability and lightweight handling at just 59 lbs, excluding an additional 50 lbs for pallet weight. The stand features a double section design with 3" angle spacing, accommodating (7) 18" x 26" pans or (14) 13" x 18" pans, with a capacity of 2 pans per shelf, providing flexibility for diverse culinary operations. The inclusion of 5" swivel plate casters (model # CPS45U) ensures enhanced mobility, allowing for convenient repositioning within busy kitchen environments. Its end load design further optimizes space utilization, making it a practical choice for maximizing kitchen efficiency. Proudly made in the USA, this convection oven stand exemplifies quality craftsmanship, catering to the needs of diverse market segments, including high-demand food service establishments, commercial bakeries, and culinary institutions. With its strategic dimensions and versatile functionality, the Channel COS348 Equipment Stand offers an effective and reliable solution for supporting convection ovens, enhancing both workflow and productivity in demanding culinary settings.

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Made in the USA

This item was made in the United States of America.

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Channel Manufacturing

Channel COS348 Equipment Stand Convection Oven Stand 48"W X 30"D X 29"H

$1,212.31 $2,180.00

The Channel COS348 Equipment Stand Convection Oven Stand 48"W x 30"D x 29"H is a precisely engineered support solution tailored for professional kitchens requiring robust and reliable equipment handling. Constructed from high-quality aluminum, this stand is designed to offer both durability and lightweight handling at just 59 lbs, excluding an additional 50 lbs for pallet weight. The stand features a double section design with 3" angle spacing, accommodating (7) 18" x 26" pans or (14) 13" x 18" pans, with a capacity of 2 pans per shelf, providing flexibility for diverse culinary operations. The inclusion of 5" swivel plate casters (model # CPS45U) ensures enhanced mobility, allowing for convenient repositioning within busy kitchen environments. Its end load design further optimizes space utilization, making it a practical choice for maximizing kitchen efficiency. Proudly made in the USA, this convection oven stand exemplifies quality craftsmanship, catering to the needs of diverse market segments, including high-demand food service establishments, commercial bakeries, and culinary institutions. With its strategic dimensions and versatile functionality, the Channel COS348 Equipment Stand offers an effective and reliable solution for supporting convection ovens, enhancing both workflow and productivity in demanding culinary settings.

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