Delfield  |  MFG #: KCI-50-NU  | Item #: 180680

Delfield KCI-50-NU Shelleyglas® Cold Food Serving Counter 50" Long 3-pan Size Iced Cold Pan 39" X 21-5/8" X 6" Deep With 1" H Perforated False Bottom

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  • 50" long, 3-pan size for ample storage
  • Iced cold pan 39" x 21-5/8" x 6" for optimal cooling
  • 1" H perforated false bottom for better drainage
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The Delfield KCI-50-NU Shelleyglas® Cold Food Serving Counter is a versatile unit designed for efficient cold food presentation in various food service settings. With a length of 50 inches, it accommodates a 3-pan size iced cold pan measuring 39 inches by 21-5/8 inches with a depth of 6 inches, providing ample space for a variety of cold foods. A notable feature is the 1-inch high perforated false bottom, which ensures even cooling and drainage, enhancing food preservation. The counter top is constructed from 14-gauge stainless steel, offering durability and resistance to corrosion, making it suitable for rigorous commercial use. Its base is enclosed with fiberglass, adding to its durability and ease of maintenance. The serving counter is equipped with 5-inch swivel casters, allowing for easy mobility and repositioning within a facility. Certified by NSF, UL, and cUL, the Delfield KCI-50-NU meets stringent health and safety standards, making it a reliable choice for restaurants, buffets, and catering services. This cold food serving counter effectively combines functional design and solid construction to support the efficient presentation and maintenance of chilled food items in a professional environment.

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Product Description

The Delfield KCI-50-NU Shelleyglas® Cold Food Serving Counter is a versatile unit designed for efficient cold food presentation in various food service settings. With a length of 50 inches, it accommodates a 3-pan size iced cold pan measuring 39 inches by 21-5/8 inches with a depth of 6 inches, providing ample space for a variety of cold foods. A notable feature is the 1-inch high perforated false bottom, which ensures even cooling and drainage, enhancing food preservation. The counter top is constructed from 14-gauge stainless steel, offering durability and resistance to corrosion, making it suitable for rigorous commercial use. Its base is enclosed with fiberglass, adding to its durability and ease of maintenance. The serving counter is equipped with 5-inch swivel casters, allowing for easy mobility and repositioning within a facility. Certified by NSF, UL, and cUL, the Delfield KCI-50-NU meets stringent health and safety standards, making it a reliable choice for restaurants, buffets, and catering services. This cold food serving counter effectively combines functional design and solid construction to support the efficient presentation and maintenance of chilled food items in a professional environment.

Product information

Technical specs
Manufacturer Delfield
Model Number KCI-50-NU
Manufacturer Part # KCI-50-NU
Overall Width (side - side) 49" - 54"
Base Design Fully Enclosed
Working Height 36"
Top Construction Stainless Steel Top
Cooling Type Ice Cooled
Base Construction Fiberglass
Mobile or Stationary Mobile
Height 36"
Width 50"
Depth 30"
Weight 245 lbs
NSF Approved Yes
UL Approved Yes

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Delfield KCI-50-NU Shelleyglas® Cold Food Serving Counter 50" Long 3-pan Size Iced Cold Pan 39" X 21-5/8" X 6" Deep With 1" H Perforated False Bottom
Delfield

Delfield KCI-50-NU Shelleyglas® Cold Food Serving Counter 50" Long 3-pan Size Iced Cold Pan 39" X 21-5/8" X 6" Deep With 1" H Perforated False Bottom

$0.00

The Delfield KCI-50-NU Shelleyglas® Cold Food Serving Counter is a versatile unit designed for efficient cold food presentation in various food service settings. With a length of 50 inches, it accommodates a 3-pan size iced cold pan measuring 39 inches by 21-5/8 inches with a depth of 6 inches, providing ample space for a variety of cold foods. A notable feature is the 1-inch high perforated false bottom, which ensures even cooling and drainage, enhancing food preservation. The counter top is constructed from 14-gauge stainless steel, offering durability and resistance to corrosion, making it suitable for rigorous commercial use. Its base is enclosed with fiberglass, adding to its durability and ease of maintenance. The serving counter is equipped with 5-inch swivel casters, allowing for easy mobility and repositioning within a facility. Certified by NSF, UL, and cUL, the Delfield KCI-50-NU meets stringent health and safety standards, making it a reliable choice for restaurants, buffets, and catering services. This cold food serving counter effectively combines functional design and solid construction to support the efficient presentation and maintenance of chilled food items in a professional environment.

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