Delfield KH-5-NU Shelleyglas® Hot Food Serving Counter Electric 5-pan Size

Delfield  |  MFG #: KH-5-NU  |  Item #: 180721
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  • 14 gauge stainless steel top for durability
  • Fiberglass enclosed base for easy cleaning
  • 5-pan size for versatile serving options
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The Delfield KH-5-NU Shelleyglas® Hot Food Serving Counter is an electric unit specifically designed to accommodate a 5-pan size for versatile culinary applications. Constructed with a 14-gauge stainless steel top, this serving counter ensures durability and a sleek, professional appearance suited for high-volume food service environments such as cafeterias and catering events. The fiberglass enclosed base provides a resilient structure with no under storage, optimizing the unit's mobility and situational placement. Equipped with 5-inch swivel casters, it allows for effortless movement and repositioning within the workspace, enhancing operational efficiency. Certified by cUL, UL, and NSF, this serving counter meets rigorous standards for safety, sanitation, and performance, appealing to professional chefs and operators who prioritize compliance and quality. The Delfield KH-5-NU serves as a reliable and robust solution for establishments seeking a balance of durability, ease of use, and industry-approved features, making it a strategic addition to any food service operation requiring efficient hot food presentation and serving capabilities.

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Product Description

The Delfield KH-5-NU Shelleyglas® Hot Food Serving Counter is an electric unit specifically designed to accommodate a 5-pan size for versatile culinary applications. Constructed with a 14-gauge stainless steel top, this serving counter ensures durability and a sleek, professional appearance suited for high-volume food service environments such as cafeterias and catering events. The fiberglass enclosed base provides a resilient structure with no under storage, optimizing the unit's mobility and situational placement. Equipped with 5-inch swivel casters, it allows for effortless movement and repositioning within the workspace, enhancing operational efficiency. Certified by cUL, UL, and NSF, this serving counter meets rigorous standards for safety, sanitation, and performance, appealing to professional chefs and operators who prioritize compliance and quality. The Delfield KH-5-NU serves as a reliable and robust solution for establishments seeking a balance of durability, ease of use, and industry-approved features, making it a strategic addition to any food service operation requiring efficient hot food presentation and serving capabilities.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications


From the manufacturer

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Delfield

Delfield KH-5-NU Shelleyglas® Hot Food Serving Counter Electric 5-pan Size

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The Delfield KH-5-NU Shelleyglas® Hot Food Serving Counter is an electric unit specifically designed to accommodate a 5-pan size for versatile culinary applications. Constructed with a 14-gauge stainless steel top, this serving counter ensures durability and a sleek, professional appearance suited for high-volume food service environments such as cafeterias and catering events. The fiberglass enclosed base provides a resilient structure with no under storage, optimizing the unit's mobility and situational placement. Equipped with 5-inch swivel casters, it allows for effortless movement and repositioning within the workspace, enhancing operational efficiency. Certified by cUL, UL, and NSF, this serving counter meets rigorous standards for safety, sanitation, and performance, appealing to professional chefs and operators who prioritize compliance and quality. The Delfield KH-5-NU serves as a reliable and robust solution for establishments seeking a balance of durability, ease of use, and industry-approved features, making it a strategic addition to any food service operation requiring efficient hot food presentation and serving capabilities.