Dexter Russell 38464 ICut-FORGE® Chef’s Knife 8” Forged

Dexter Russell  |  MFG #: 38464  |  Item #: 503075
10+ bought in past months
$15.99 $31.25

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  • Dexter Russell 38464 iCut-FORGE® Chef's Knife 8” Forged
  • High-carbon X50CrMOV15 stainless steel blade
  • Durable POM handle for a comfortable grip
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The Dexter Russell 38464 ICut-FORGE® Chef’s Knife 8” Forged is a high-performance kitchen tool designed for both professional chefs and culinary enthusiasts. This chef's knife features an 8-inch forged blade made from X50CrMOV15 stainless steel, renowned for its superior strength, durability, and resistance to corrosion. The design ensures precise and efficient cutting, making it an indispensable tool in any kitchen. The knife is equipped with a POM (Polyoxymethylene) handle, which is black in color and known for its excellent resistance to wear and moisture, providing a comfortable and secure grip even during extended use. The robust construction of this knife ensures a well-balanced feel, enhancing the user's control and precision. Additionally, this product is NSF Certified, certifying its compliance with public health and safety standards, making it ideal for professional kitchen settings that prioritize hygiene and food safety. The Dexter Russell 38464 ICut-FORGE® Chef’s Knife is a versatile and reliable choice, catering to the needs of various market segments within the culinary industry, from restaurant chefs to home cooks who demand quality and performance in their kitchen tools.

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Product Description

The Dexter Russell 38464 ICut-FORGE® Chef’s Knife 8” Forged is a high-performance kitchen tool designed for both professional chefs and culinary enthusiasts. This chef's knife features an 8-inch forged blade made from X50CrMOV15 stainless steel, renowned for its superior strength, durability, and resistance to corrosion. The design ensures precise and efficient cutting, making it an indispensable tool in any kitchen. The knife is equipped with a POM (Polyoxymethylene) handle, which is black in color and known for its excellent resistance to wear and moisture, providing a comfortable and secure grip even during extended use. The robust construction of this knife ensures a well-balanced feel, enhancing the user's control and precision. Additionally, this product is NSF Certified, certifying its compliance with public health and safety standards, making it ideal for professional kitchen settings that prioritize hygiene and food safety. The Dexter Russell 38464 ICut-FORGE® Chef’s Knife is a versatile and reliable choice, catering to the needs of various market segments within the culinary industry, from restaurant chefs to home cooks who demand quality and performance in their kitchen tools.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Dexter Russell

Dexter Russell 38464 ICut-FORGE® Chef’s Knife 8” Forged

$15.99 $31.25

The Dexter Russell 38464 ICut-FORGE® Chef’s Knife 8” Forged is a high-performance kitchen tool designed for both professional chefs and culinary enthusiasts. This chef's knife features an 8-inch forged blade made from X50CrMOV15 stainless steel, renowned for its superior strength, durability, and resistance to corrosion. The design ensures precise and efficient cutting, making it an indispensable tool in any kitchen. The knife is equipped with a POM (Polyoxymethylene) handle, which is black in color and known for its excellent resistance to wear and moisture, providing a comfortable and secure grip even during extended use. The robust construction of this knife ensures a well-balanced feel, enhancing the user's control and precision. Additionally, this product is NSF Certified, certifying its compliance with public health and safety standards, making it ideal for professional kitchen settings that prioritize hygiene and food safety. The Dexter Russell 38464 ICut-FORGE® Chef’s Knife is a versatile and reliable choice, catering to the needs of various market segments within the culinary industry, from restaurant chefs to home cooks who demand quality and performance in their kitchen tools.