Dinex DXP5BCM DineXpress™ Cold Food Serving Counter 74"L X 36"H (5) Pan Size
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- Mechanically cooled for consistent temperature control
- Mobile design with interlocking mechanism for easy relocation
- 14 gauge stainless steel top for durability
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The Dinex DXP5BCM DineXpress™ Cold Food Serving Counter is an advanced solution for food service environments, measuring 74"L x 36"H. It is engineered to accommodate (5) pan sizes with a depth of 9-7/16", ensuring ample space for a variety of cold food items. This unit features a mechanically cooled system, critical for maintaining the safe temperature of perishables. Its mobile modular design, enhanced by interlocking mechanisms, provides flexibility and ease of integration in multiple settings, from cafeterias to catering services. The counter's 14-gauge stainless steel top ensures durability and resistance to corrosion, while the cabinet base and stainless steel front and end panels add to its robust structure. Practicality is further emphasized with a louvered panel, undershelf, and sliding doors, allowing for organized storage and easy access. Equipped with 5" casters, this serving counter is designed for mobility, facilitating effortless relocation within dining spaces. It meets NSF and UL standards, confirming its compliance with health and safety requirements. The Dinex DXP5BCM Cold Food Serving Counter is an exemplary choice for institutions requiring reliable and efficient cold food service solutions, offering a harmonious blend of practicality, durability, and compliance with industry standards.
Product Description
The Dinex DXP5BCM DineXpress™ Cold Food Serving Counter is an advanced solution for food service environments, measuring 74"L x 36"H. It is engineered to accommodate (5) pan sizes with a depth of 9-7/16", ensuring ample space for a variety of cold food items. This unit features a mechanically cooled system, critical for maintaining the safe temperature of perishables. Its mobile modular design, enhanced by interlocking mechanisms, provides flexibility and ease of integration in multiple settings, from cafeterias to catering services. The counter's 14-gauge stainless steel top ensures durability and resistance to corrosion, while the cabinet base and stainless steel front and end panels add to its robust structure. Practicality is further emphasized with a louvered panel, undershelf, and sliding doors, allowing for organized storage and easy access. Equipped with 5" casters, this serving counter is designed for mobility, facilitating effortless relocation within dining spaces. It meets NSF and UL standards, confirming its compliance with health and safety requirements. The Dinex DXP5BCM Cold Food Serving Counter is an exemplary choice for institutions requiring reliable and efficient cold food service solutions, offering a harmonious blend of practicality, durability, and compliance with industry standards.
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
