Doyon 2T3_208/60/3 Artisan Stone Triple Deck Oven Electric Ecomode Energy Miser/governor
Delivery to:
- Electric artisan oven with triple deck design
- Ecomode energy miser/governor for efficiency
- Stone hearth bake deck for authentic results
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Doyon 2T3_208/60/3 Artisan Stone Triple Deck Oven Electric Ecomode Energy Miser/governor is a high-performance baking solution designed for professional kitchens and artisan bakeries. This electric oven features a stone hearth bake deck with a capacity for two pans per deck, ensuring consistent and even baking results. With a standard deck height of 8 inches and a maximum temperature of 600°F, it caters to a variety of baking requirements. The oven's programmable control per deck allows for precise baking settings, while its independent upper and lower deck elements provide flexibility in baking different items simultaneously. Each deck includes self-contained steam injection, enhancing the oven's capability to produce artisan-quality bread with a perfect crust. The retractable doors provide easy access, and the heavy-duty legs and casters ensure stability and mobility within the workspace. Certified with ETL-Sanitation, cETLus, CE, and ISO standards, this oven meets strict safety and sanitation requirements. The Doyon 2T3_208/60/3 is an essential tool for bakers seeking efficiency and superior baking quality, offering advanced energy-saving features with the Ecomode energy miser/governor, making it a valuable and sustainable choice for both large-scale production and small artisan operations.
Product Description
The Doyon 2T3_208/60/3 Artisan Stone Triple Deck Oven Electric Ecomode Energy Miser/governor is a high-performance baking solution designed for professional kitchens and artisan bakeries. This electric oven features a stone hearth bake deck with a capacity for two pans per deck, ensuring consistent and even baking results. With a standard deck height of 8 inches and a maximum temperature of 600°F, it caters to a variety of baking requirements. The oven's programmable control per deck allows for precise baking settings, while its independent upper and lower deck elements provide flexibility in baking different items simultaneously. Each deck includes self-contained steam injection, enhancing the oven's capability to produce artisan-quality bread with a perfect crust. The retractable doors provide easy access, and the heavy-duty legs and casters ensure stability and mobility within the workspace. Certified with ETL-Sanitation, cETLus, CE, and ISO standards, this oven meets strict safety and sanitation requirements. The Doyon 2T3_208/60/3 is an essential tool for bakers seeking efficiency and superior baking quality, offering advanced energy-saving features with the Ecomode energy miser/governor, making it a valuable and sustainable choice for both large-scale production and small artisan operations.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
