Doyon 2T3_240/60/1 Artisan Stone Triple Deck Oven Electric Ecomode Energy Miser/governor
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- Artisan Stone Triple Deck Oven for authentic baking
- Ecomode energy miser/governor for efficiency
- Programmable control for each deck
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The Doyon 2T3_240/60/1 Artisan Stone Triple Deck Oven Electric Ecomode Energy Miser/governor is a sophisticated baking solution designed for professional bakeries seeking efficiency and versatility. With its stone hearth bake deck, this electric oven supports artisan-quality baking across its triple deck configuration, each accommodating two pans, and featuring an 8-inch deck height. It is engineered with independent upper and lower deck elements, allowing precise temperature control up to a maximum of 600°F. The programmable control per deck ensures customized baking cycles, enhancing operational flexibility. Each deck includes self-contained steam injection, crucial for achieving perfect crusts. The Doyon oven is equipped with retractable doors and includes heavy-duty legs and casters, facilitating ease of movement and stability. As an energy-conscious model, it incorporates Ecomode technology for efficient energy use. The oven is certified by ETL-Sanitation, cETLus, CE, and ISO, emphasizing its compliance with international standards. This Doyon model is particularly suitable for markets focused on artisanal baking, providing reliable performance and advanced features in a compact, user-friendly design. Its robust construction and innovative technology make it a valuable investment for commercial baking environments looking to maintain high production standards with energy efficiency.
Product Description
The Doyon 2T3_240/60/1 Artisan Stone Triple Deck Oven Electric Ecomode Energy Miser/governor is a sophisticated baking solution designed for professional bakeries seeking efficiency and versatility. With its stone hearth bake deck, this electric oven supports artisan-quality baking across its triple deck configuration, each accommodating two pans, and featuring an 8-inch deck height. It is engineered with independent upper and lower deck elements, allowing precise temperature control up to a maximum of 600°F. The programmable control per deck ensures customized baking cycles, enhancing operational flexibility. Each deck includes self-contained steam injection, crucial for achieving perfect crusts. The Doyon oven is equipped with retractable doors and includes heavy-duty legs and casters, facilitating ease of movement and stability. As an energy-conscious model, it incorporates Ecomode technology for efficient energy use. The oven is certified by ETL-Sanitation, cETLus, CE, and ISO, emphasizing its compliance with international standards. This Doyon model is particularly suitable for markets focused on artisanal baking, providing reliable performance and advanced features in a compact, user-friendly design. Its robust construction and innovative technology make it a valuable investment for commercial baking environments looking to maintain high production standards with energy efficiency.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
