Duke 59-BS Oven Stand Open Frame With Undershelves(accommodates (1) 13" X 18" Biscuit Pan

Duke Manufacturing  |  MFG #: 59-BS  |  Item #: 183295
$1,836.03 $3,876.00

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  • Duke 59-BS Oven Stand with undershelves
  • Accommodates (1) 13" x 18" biscuit pan
  • 45" wide, 25" front-to-back depth
  • View More Details
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The Duke 59-BS Oven Stand is an open frame unit meticulously designed for efficiency and durability, ideal for commercial kitchens in the food service industry. This oven stand features a sturdy stainless steel construction, ensuring longevity and reliability in demanding environments. It accommodates one 13" x 18" biscuit pan, providing ample space for baking needs. With dimensions of 45" wide and 25" deep front-to-back, it offers a compact yet spacious solution for kitchen operations. The stand includes three 6"D x 1/6 inserts and large containers at the bottom, enhancing storage capacity and organization. Additionally, a 15" side shelf, which can be mounted on the left or right as specified, adds to its versatility and functionality. This product is NSF and ETL certified, indicating its compliance with health and safety standards, making it a trusted choice for professional chefs and kitchen managers. The Duke 59-BS Oven Stand is an excellent investment for those seeking a high-quality, space-efficient storage and operational support solution in their culinary space.

More Details

Product Description

The Duke 59-BS Oven Stand is an open frame unit meticulously designed for efficiency and durability, ideal for commercial kitchens in the food service industry. This oven stand features a sturdy stainless steel construction, ensuring longevity and reliability in demanding environments. It accommodates one 13" x 18" biscuit pan, providing ample space for baking needs. With dimensions of 45" wide and 25" deep front-to-back, it offers a compact yet spacious solution for kitchen operations. The stand includes three 6"D x 1/6 inserts and large containers at the bottom, enhancing storage capacity and organization. Additionally, a 15" side shelf, which can be mounted on the left or right as specified, adds to its versatility and functionality. This product is NSF and ETL certified, indicating its compliance with health and safety standards, making it a trusted choice for professional chefs and kitchen managers. The Duke 59-BS Oven Stand is an excellent investment for those seeking a high-quality, space-efficient storage and operational support solution in their culinary space.

Certifications

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Duke 59-BS Oven Stand Open Frame With Undershelves(accommodates (1) 13" X 18" Biscuit Pan
Duke Manufacturing

Duke 59-BS Oven Stand Open Frame With Undershelves(accommodates (1) 13" X 18" Biscuit Pan

$1,836.03 $3,876.00

The Duke 59-BS Oven Stand is an open frame unit meticulously designed for efficiency and durability, ideal for commercial kitchens in the food service industry. This oven stand features a sturdy stainless steel construction, ensuring longevity and reliability in demanding environments. It accommodates one 13" x 18" biscuit pan, providing ample space for baking needs. With dimensions of 45" wide and 25" deep front-to-back, it offers a compact yet spacious solution for kitchen operations. The stand includes three 6"D x 1/6 inserts and large containers at the bottom, enhancing storage capacity and organization. Additionally, a 15" side shelf, which can be mounted on the left or right as specified, adds to its versatility and functionality. This product is NSF and ETL certified, indicating its compliance with health and safety standards, making it a trusted choice for professional chefs and kitchen managers. The Duke 59-BS Oven Stand is an excellent investment for those seeking a high-quality, space-efficient storage and operational support solution in their culinary space.