Duke HB3FT Heritage® Buffet Frost Top Unit 46"W X 26-1/2"D X 36"H 16ga Stainless Steel Top
Delivery to:
- Self-contained refrigeration for high efficiency
- 36-1/4" x 17-1/4" refrigerated display for ample storage
- Durable 16ga stainless steel top for longevity
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The Duke HB3FT Heritage® Buffet Frost Top Unit is a meticulously engineered appliance designed for efficient and elegant food presentation. Measuring 46" wide, 26-1/2" deep, and 36" high, this unit is crafted with a 16-gauge stainless steel top that guarantees durability and an enduring professional appearance. Central to its design is the 36-1/4" by 17-1/4" refrigerated display, perfect for maintaining the freshness and appeal of perishable foods across various service settings. The unit is equipped with a perimeter trough and a 1" drain and plug, ensuring seamless drainage and maintenance. Its self-contained refrigeration system, utilizing R134A refrigerant, offers dependable cooling, further supported by a 6' cord and plug with a 120v/60/1-ph power specification and NEMA 5-15P standards. The body, featuring a laminate on paint grip steel, is both robust and visually appealing, enhancing its suitability for diverse hospitality environments. Mobility is facilitated by 5" diameter swivel casters with brakes, allowing easy repositioning and stability. Certified by the NSF, the Duke HB3FT Heritage® Buffet Frost Top Unit is an exemplary choice for venues ranging from banquet halls to buffet-style restaurants, providing a perfect blend of functionality and style in food service operations.
Product Description
The Duke HB3FT Heritage® Buffet Frost Top Unit is a meticulously engineered appliance designed for efficient and elegant food presentation. Measuring 46" wide, 26-1/2" deep, and 36" high, this unit is crafted with a 16-gauge stainless steel top that guarantees durability and an enduring professional appearance. Central to its design is the 36-1/4" by 17-1/4" refrigerated display, perfect for maintaining the freshness and appeal of perishable foods across various service settings. The unit is equipped with a perimeter trough and a 1" drain and plug, ensuring seamless drainage and maintenance. Its self-contained refrigeration system, utilizing R134A refrigerant, offers dependable cooling, further supported by a 6' cord and plug with a 120v/60/1-ph power specification and NEMA 5-15P standards. The body, featuring a laminate on paint grip steel, is both robust and visually appealing, enhancing its suitability for diverse hospitality environments. Mobility is facilitated by 5" diameter swivel casters with brakes, allowing easy repositioning and stability. Certified by the NSF, the Duke HB3FT Heritage® Buffet Frost Top Unit is an exemplary choice for venues ranging from banquet halls to buffet-style restaurants, providing a perfect blend of functionality and style in food service operations.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | HB3FT |
| Manufacturer Part # | HB3FT |
| Overall Width (side - side) | 43" - 48" |
| Design | Enclosed |
| Type | Mobile Modular |
| Working Height | 36" |
| Base Finish | Laminate Panelled |
| Height | 36" |
| Width | 46" |
| Depth | 26.5" |
| Weight | 460 lbs |
Certifications
No certifications available
