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Eagle SDTL-96-16/3-X Soiled Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall

Eagle Group  |  MFG #: SDTL-96-16/3-X  |  Item #: 539374
$1,407.15 $4,593.00

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  • 96"W x 30"D x 43-1/2"H overall dimensions for ample workspace
  • Durable 16/304 stainless steel top with 8"H backsplash
  • 20" x 20" x 5" deep pre-rinse sink with basket drain
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Description

Specifications

Reviews

Certifications

The Eagle SDTL-96-16/3-X Soiled Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall is a meticulously engineered solution for commercial kitchens requiring efficient waste management and pre-rinse capabilities. This dishtable boasts a spacious 96-inch width and 30-inch depth, accommodating substantial dish loads with ease. Its 16/304 stainless steel top ensures durability and long-lasting performance, essential for high-traffic environments. The unit features an 8-inch high backsplash, effectively preventing spills and protecting surrounding areas. A 20" x 20" x 5" deep pre-rinse sink with a basket drain is integrated, providing comprehensive pre-washing functionality. The table is designed for left-to-right operation, streamlining workflows in busy kitchen settings. Notably, it includes one deck mount faucet hole intended for pre-rinse use. Enhanced by a scrap block and raised rolled edges on the front and side, this dishtable is designed for optimal safety and convenience. Galvanized legs and side bracing provide robust support, while adjustable feet offer stability on uneven surfaces. Certified by NSF, the Eagle SDTL-96-16/3-X assures adherence to strict public health and safety standards, making it a reliable choice for restaurants, hotels, and institutional kitchens seeking a blend of functionality and compliance.

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Product Description

The Eagle SDTL-96-16/3-X Soiled Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall is a meticulously engineered solution for commercial kitchens requiring efficient waste management and pre-rinse capabilities. This dishtable boasts a spacious 96-inch width and 30-inch depth, accommodating substantial dish loads with ease. Its 16/304 stainless steel top ensures durability and long-lasting performance, essential for high-traffic environments. The unit features an 8-inch high backsplash, effectively preventing spills and protecting surrounding areas. A 20" x 20" x 5" deep pre-rinse sink with a basket drain is integrated, providing comprehensive pre-washing functionality. The table is designed for left-to-right operation, streamlining workflows in busy kitchen settings. Notably, it includes one deck mount faucet hole intended for pre-rinse use. Enhanced by a scrap block and raised rolled edges on the front and side, this dishtable is designed for optimal safety and convenience. Galvanized legs and side bracing provide robust support, while adjustable feet offer stability on uneven surfaces. Certified by NSF, the Eagle SDTL-96-16/3-X assures adherence to strict public health and safety standards, making it a reliable choice for restaurants, hotels, and institutional kitchens seeking a blend of functionality and compliance.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle SDTL-96-16/3-X Soiled Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall

$1,407.15 $4,593.00

The Eagle SDTL-96-16/3-X Soiled Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall is a meticulously engineered solution for commercial kitchens requiring efficient waste management and pre-rinse capabilities. This dishtable boasts a spacious 96-inch width and 30-inch depth, accommodating substantial dish loads with ease. Its 16/304 stainless steel top ensures durability and long-lasting performance, essential for high-traffic environments. The unit features an 8-inch high backsplash, effectively preventing spills and protecting surrounding areas. A 20" x 20" x 5" deep pre-rinse sink with a basket drain is integrated, providing comprehensive pre-washing functionality. The table is designed for left-to-right operation, streamlining workflows in busy kitchen settings. Notably, it includes one deck mount faucet hole intended for pre-rinse use. Enhanced by a scrap block and raised rolled edges on the front and side, this dishtable is designed for optimal safety and convenience. Galvanized legs and side bracing provide robust support, while adjustable feet offer stability on uneven surfaces. Certified by NSF, the Eagle SDTL-96-16/3-X assures adherence to strict public health and safety standards, making it a reliable choice for restaurants, hotels, and institutional kitchens seeking a blend of functionality and compliance.

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