EVO 10-0081-NG Evo® Professional Commercial Series Cooking Station
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- Evo® Professional Commercial Series Cooking Station
- 30" dia. black seasoned steel plancha
- 2 temperature zones: 225°-550°F
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The EVO 10-0081-NG Evo® Professional Commercial Series Cooking Station is a versatile outdoor cooking appliance designed for culinary professionals demanding precision and flexibility. This cooking station features a 30-inch diameter black seasoned steel removable cooking surface, known as a plancha, which offers dual temperature zones – inner and outer – with a range of 225-550°F (121-288°C). This allows chefs to simultaneously prepare different dishes at optimal temperatures. Its natural gas operation delivers a powerful 48,000 BTU output, ensuring consistent heat for various cooking styles. The cooking station comes equipped with separate control knobs for the inner and outer burners, providing fine-tuned control over the cooking process. The electronic push-button ignition enhances ease of use, while its mobile wheeled cart design, complete with a rear handle, ensures effortless maneuverability. Additional features include a stainless steel tank sleeve, a quick-release stainless steel drip pan, and a side-mounted spill collection tray for efficient cleanup. The package also includes a cleaning kit, two stainless steel spatulas, and one stainless steel scraper, catering to the needs of commercial kitchens. Certified by NSF and CE, and proudly made in the USA, the EVO cooking station embodies quality and reliability for diverse culinary environments.
Product Description
The EVO 10-0081-NG Evo® Professional Commercial Series Cooking Station is a versatile outdoor cooking appliance designed for culinary professionals demanding precision and flexibility. This cooking station features a 30-inch diameter black seasoned steel removable cooking surface, known as a plancha, which offers dual temperature zones – inner and outer – with a range of 225-550°F (121-288°C). This allows chefs to simultaneously prepare different dishes at optimal temperatures. Its natural gas operation delivers a powerful 48,000 BTU output, ensuring consistent heat for various cooking styles. The cooking station comes equipped with separate control knobs for the inner and outer burners, providing fine-tuned control over the cooking process. The electronic push-button ignition enhances ease of use, while its mobile wheeled cart design, complete with a rear handle, ensures effortless maneuverability. Additional features include a stainless steel tank sleeve, a quick-release stainless steel drip pan, and a side-mounted spill collection tray for efficient cleanup. The package also includes a cleaning kit, two stainless steel spatulas, and one stainless steel scraper, catering to the needs of commercial kitchens. Certified by NSF and CE, and proudly made in the USA, the EVO cooking station embodies quality and reliability for diverse culinary environments.
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
