Hatco KWM09-1R07 Hatco®/Krampouz® Belgian Waffle Baker Single Electric

Hatco  |  MFG #: KWM09-1R07  |  Item #: 939676
  • Makes delicious, round Belgian waffles
  • Precise temperature control from 120°F to 570°F
  • Durable, removable cast iron plates
  • View More Details
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The Hatco KWM09-1R07 Hatco®/Krampouz® Belgian Waffle Baker Single Electric is a high-quality kitchen appliance designed for those who demand precision and efficiency in the culinary arts. Crafted to produce a single, round Belgian waffle, this electric waffle baker is equipped with a hinged 90° lid, allowing for easy access and operation. The removable cast iron plates ensure even heat distribution and simplify cleaning, making it an ideal choice for both professional kitchens and home use. With a wide temperature control range of 120°F to 570°F, it caters to a variety of waffle textures and flavors, accommodating different culinary preferences. The inclusion of a drip tray helps maintain a tidy cooking environment by catching excess batter and crumbs. Built with a durable stainless steel frame, this waffle baker is not only robust but also easy to maintain. It meets the cETLus and ETL-Sanitation standards, ensuring compliance with safety and hygiene requirements. The Hatco KWM09-1R07 is a versatile addition to any food service operation, providing consistent performance and high-quality results for chefs and waffle enthusiasts alike.

More Details

Product Description

The Hatco KWM09-1R07 Hatco®/Krampouz® Belgian Waffle Baker Single Electric is a high-quality kitchen appliance designed for those who demand precision and efficiency in the culinary arts. Crafted to produce a single, round Belgian waffle, this electric waffle baker is equipped with a hinged 90° lid, allowing for easy access and operation. The removable cast iron plates ensure even heat distribution and simplify cleaning, making it an ideal choice for both professional kitchens and home use. With a wide temperature control range of 120°F to 570°F, it caters to a variety of waffle textures and flavors, accommodating different culinary preferences. The inclusion of a drip tray helps maintain a tidy cooking environment by catching excess batter and crumbs. Built with a durable stainless steel frame, this waffle baker is not only robust but also easy to maintain. It meets the cETLus and ETL-Sanitation standards, ensuring compliance with safety and hygiene requirements. The Hatco KWM09-1R07 is a versatile addition to any food service operation, providing consistent performance and high-quality results for chefs and waffle enthusiasts alike.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications


From the manufacturer

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Customer reviews

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Hatco

Hatco KWM09-1R07 Hatco®/Krampouz® Belgian Waffle Baker Single Electric

$1,759.45 $3,199.00

The Hatco KWM09-1R07 Hatco®/Krampouz® Belgian Waffle Baker Single Electric is a high-quality kitchen appliance designed for those who demand precision and efficiency in the culinary arts. Crafted to produce a single, round Belgian waffle, this electric waffle baker is equipped with a hinged 90° lid, allowing for easy access and operation. The removable cast iron plates ensure even heat distribution and simplify cleaning, making it an ideal choice for both professional kitchens and home use. With a wide temperature control range of 120°F to 570°F, it caters to a variety of waffle textures and flavors, accommodating different culinary preferences. The inclusion of a drip tray helps maintain a tidy cooking environment by catching excess batter and crumbs. Built with a durable stainless steel frame, this waffle baker is not only robust but also easy to maintain. It meets the cETLus and ETL-Sanitation standards, ensuring compliance with safety and hygiene requirements. The Hatco KWM09-1R07 is a versatile addition to any food service operation, providing consistent performance and high-quality results for chefs and waffle enthusiasts alike.