John Boos CDT6-S48SBK-R Pro-Bowl Clean Dishtable Straight Design 48"W X 30"D X 44"H Overall Size
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- Left-to-right operation for efficient workflow
- Durable 16/300 stainless steel construction
- 10"H boxed backsplash with 45° & 2" return
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The John Boos CDT6-S48SBK-R Pro-Bowl Clean Dishtable is meticulously crafted for efficiency and durability, featuring a straight design with dimensions of 48 inches in width, 30 inches in depth, and an overall height of 44 inches. Engineered for left-to-right operation, this dishtable is equipped with a 10-inch high boxed backsplash, angled at 45 degrees with a 2-inch return, ensuring optimal splash protection and cleanliness in busy kitchen environments. The table's top is constructed from 16-gauge, 300-series stainless steel, renowned for its resilience and corrosion resistance, making it an ideal choice for commercial kitchens demanding high hygiene standards. Complementing its robust top, the dishtable is supported by stainless steel legs and bracing, providing exceptional stability and durability. Additionally, the adjustable bullet feet allow for precise height adjustments to accommodate uneven flooring, ensuring a level working surface. Certified by NSF, this product meets rigorous public health and safety standards, making it a reliable asset in various segments of the food service industry, from upscale restaurants to bustling catering services. The John Boos Pro-Bowl Clean Dishtable combines functionality and quality, setting a standard for clean and efficient kitchen operations.
Product Description
The John Boos CDT6-S48SBK-R Pro-Bowl Clean Dishtable is meticulously crafted for efficiency and durability, featuring a straight design with dimensions of 48 inches in width, 30 inches in depth, and an overall height of 44 inches. Engineered for left-to-right operation, this dishtable is equipped with a 10-inch high boxed backsplash, angled at 45 degrees with a 2-inch return, ensuring optimal splash protection and cleanliness in busy kitchen environments. The table's top is constructed from 16-gauge, 300-series stainless steel, renowned for its resilience and corrosion resistance, making it an ideal choice for commercial kitchens demanding high hygiene standards. Complementing its robust top, the dishtable is supported by stainless steel legs and bracing, providing exceptional stability and durability. Additionally, the adjustable bullet feet allow for precise height adjustments to accommodate uneven flooring, ensuring a level working surface. Certified by NSF, this product meets rigorous public health and safety standards, making it a reliable asset in various segments of the food service industry, from upscale restaurants to bustling catering services. The John Boos Pro-Bowl Clean Dishtable combines functionality and quality, setting a standard for clean and efficient kitchen operations.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
