Legion TWWC-100 Direct Steam Tilting Wall-Mount Kettle 100-gallon 304 Stainless Steel Liner

Legion  |  MFG #: TWWC-100  |  Item #: 840007
$15,035.99 $24,736.00
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  • 100-gallon capacity for large volume cooking
  • 304 stainless steel liner ensures durability
  • Self-locking worm gear tilt for easy operation
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The Legion TWWC-100 Direct Steam Tilting Wall-Mount Kettle - 100-gallon - 304 stainless steel liner is a highly efficient cooking solution designed for large-scale food production environments. This innovative kettle features a 100-gallon capacity, making it suitable for high-volume applications in commercial kitchens, catering services, and food processing plants. Engineered with a 2/3 jacket design, it ensures even heat distribution for consistent cooking results. The kettle's self-locking worm gear tilt mechanism provides controlled and effortless pouring, enhancing safety and efficiency during operation. Constructed from 304 stainless steel, both the kettle and its control console offer superior durability and resistance to corrosion, essential for maintaining hygiene standards. The stainless steel reinforced support consoles include rear plumbing connections, streamlining installation and maintenance. Operating at 25 psi, this robust equipment guarantees reliable performance under demanding conditions. The Legion TWWC-100 is an ideal choice for chefs and operators seeking a versatile and durable solution that meets the rigorous demands of the foodservice industry while maximizing production efficiency and maintaining product quality.

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Product Description

The Legion TWWC-100 Direct Steam Tilting Wall-Mount Kettle - 100-gallon - 304 stainless steel liner is a highly efficient cooking solution designed for large-scale food production environments. This innovative kettle features a 100-gallon capacity, making it suitable for high-volume applications in commercial kitchens, catering services, and food processing plants. Engineered with a 2/3 jacket design, it ensures even heat distribution for consistent cooking results. The kettle's self-locking worm gear tilt mechanism provides controlled and effortless pouring, enhancing safety and efficiency during operation. Constructed from 304 stainless steel, both the kettle and its control console offer superior durability and resistance to corrosion, essential for maintaining hygiene standards. The stainless steel reinforced support consoles include rear plumbing connections, streamlining installation and maintenance. Operating at 25 psi, this robust equipment guarantees reliable performance under demanding conditions. The Legion TWWC-100 is an ideal choice for chefs and operators seeking a versatile and durable solution that meets the rigorous demands of the foodservice industry while maximizing production efficiency and maintaining product quality.

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Legion

Legion TWWC-100 Direct Steam Tilting Wall-Mount Kettle 100-gallon 304 Stainless Steel Liner

$15,035.99 $24,736.00

The Legion TWWC-100 Direct Steam Tilting Wall-Mount Kettle - 100-gallon - 304 stainless steel liner is a highly efficient cooking solution designed for large-scale food production environments. This innovative kettle features a 100-gallon capacity, making it suitable for high-volume applications in commercial kitchens, catering services, and food processing plants. Engineered with a 2/3 jacket design, it ensures even heat distribution for consistent cooking results. The kettle's self-locking worm gear tilt mechanism provides controlled and effortless pouring, enhancing safety and efficiency during operation. Constructed from 304 stainless steel, both the kettle and its control console offer superior durability and resistance to corrosion, essential for maintaining hygiene standards. The stainless steel reinforced support consoles include rear plumbing connections, streamlining installation and maintenance. Operating at 25 psi, this robust equipment guarantees reliable performance under demanding conditions. The Legion TWWC-100 is an ideal choice for chefs and operators seeking a versatile and durable solution that meets the rigorous demands of the foodservice industry while maximizing production efficiency and maintaining product quality.