Middleby Marshall PS638G-16 (PS638G21BUDS0-CO) Impingement PLUS Conveyor Oven Gas

Middleby Marshall  |  MFG #: PS638G-16  |  Item #: 1600479
  • Middleby Marshall PS638G-16 Conveyor Oven
  • Single deck with 38" cooking chamber
  • 26" wide standard split belt
  • View More Details
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The Middleby Marshall PS638G-16 (PS638G21BUDS0-CO) Impingement PLUS Conveyor Oven Gas is a high-performance cooking appliance designed to meet the rigorous demands of different segments in the foodservice industry. With a 38-inch long cooking chamber and a 26-inch wide standard split belt, this single-deck conveyor oven offers versatility and efficiency in cooking operations. The electronic controls allow precise time settings ranging from 30 seconds to 13 minutes, while the operating temperature range of 325°F to 600°F ensures a wide variety of cooking applications. For added convenience, a front loading window is included, enabling seamless operation. Crafted with a stainless steel front, sides, top, and interior, the oven not only promises durability but also complements modern kitchen aesthetics. It boasts a power output of 89,000 BTU and requires a 208-240v/50/60Hz/1-ph electrical connection, drawing 10.0 amps and featuring a NEMA L6-20P plug. Certified by cETLus and ETL-Sanitation, this oven guarantees compliance with industry standards. Whether used in a bustling pizzeria or a high-volume restaurant, the Middleby Marshall PS638G-16 conveyor oven is engineered to deliver consistent, high-quality results, making it an invaluable asset in any commercial kitchen.

More Details

Product Description

The Middleby Marshall PS638G-16 (PS638G21BUDS0-CO) Impingement PLUS Conveyor Oven Gas is a high-performance cooking appliance designed to meet the rigorous demands of different segments in the foodservice industry. With a 38-inch long cooking chamber and a 26-inch wide standard split belt, this single-deck conveyor oven offers versatility and efficiency in cooking operations. The electronic controls allow precise time settings ranging from 30 seconds to 13 minutes, while the operating temperature range of 325°F to 600°F ensures a wide variety of cooking applications. For added convenience, a front loading window is included, enabling seamless operation. Crafted with a stainless steel front, sides, top, and interior, the oven not only promises durability but also complements modern kitchen aesthetics. It boasts a power output of 89,000 BTU and requires a 208-240v/50/60Hz/1-ph electrical connection, drawing 10.0 amps and featuring a NEMA L6-20P plug. Certified by cETLus and ETL-Sanitation, this oven guarantees compliance with industry standards. Whether used in a bustling pizzeria or a high-volume restaurant, the Middleby Marshall PS638G-16 conveyor oven is engineered to deliver consistent, high-quality results, making it an invaluable asset in any commercial kitchen.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

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Middleby Marshall

Middleby Marshall PS638G-16 (PS638G21BUDS0-CO) Impingement PLUS Conveyor Oven Gas

$21,476.25 $28,635.15

The Middleby Marshall PS638G-16 (PS638G21BUDS0-CO) Impingement PLUS Conveyor Oven Gas is a high-performance cooking appliance designed to meet the rigorous demands of different segments in the foodservice industry. With a 38-inch long cooking chamber and a 26-inch wide standard split belt, this single-deck conveyor oven offers versatility and efficiency in cooking operations. The electronic controls allow precise time settings ranging from 30 seconds to 13 minutes, while the operating temperature range of 325°F to 600°F ensures a wide variety of cooking applications. For added convenience, a front loading window is included, enabling seamless operation. Crafted with a stainless steel front, sides, top, and interior, the oven not only promises durability but also complements modern kitchen aesthetics. It boasts a power output of 89,000 BTU and requires a 208-240v/50/60Hz/1-ph electrical connection, drawing 10.0 amps and featuring a NEMA L6-20P plug. Certified by cETLus and ETL-Sanitation, this oven guarantees compliance with industry standards. Whether used in a bustling pizzeria or a high-volume restaurant, the Middleby Marshall PS638G-16 conveyor oven is engineered to deliver consistent, high-quality results, making it an invaluable asset in any commercial kitchen.