NBR Equipment CMPR-48 Pot Rack Ceiling Hung Triple Bar Design

NBR Equipment  |  MFG #: CMPR-48  |  Item #: 854041
$405.99 $868.00

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  • Ceiling hung triple bar design saves kitchen space
  • 48"x22"x12"H dimensions fit most kitchen setups
  • Constructed of durable 3/16"x2" T304 stainless steel
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The NBR Equipment CMPR-48 Pot Rack Ceiling Hung Triple Bar Design is an industrial-grade kitchen storage solution, precisely engineered for efficiency in space management. This pot rack measures 48 inches in length, 22 inches in width, and stands 12 inches high, offering ample space for organizing cookware in commercial or high-end residential kitchens. Crafted from 3/16-inch by 2-inch T304 stainless steel, it ensures durability and resistance to corrosion, making it a reliable choice for demanding environments. This model includes a triple bar design that enhances its load-bearing capacity while maintaining a sleek profile. Accommodating various kitchen setups, the CMPR-48 comes equipped with 12 stainless steel double pot hooks, providing flexibility and convenience in arranging pots and pans. Additionally, the package includes 24-inch stainless hanging chains, facilitating secure ceiling installation. This pot rack is an indispensable asset for culinary professionals and enthusiasts who prioritize organization and accessibility in their kitchen spaces. Its robust construction and thoughtful design make it an exceptional tool for optimizing kitchen workflow and storage efficiency, catering to diverse market segments within the culinary industry.

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Product Description

The NBR Equipment CMPR-48 Pot Rack Ceiling Hung Triple Bar Design is an industrial-grade kitchen storage solution, precisely engineered for efficiency in space management. This pot rack measures 48 inches in length, 22 inches in width, and stands 12 inches high, offering ample space for organizing cookware in commercial or high-end residential kitchens. Crafted from 3/16-inch by 2-inch T304 stainless steel, it ensures durability and resistance to corrosion, making it a reliable choice for demanding environments. This model includes a triple bar design that enhances its load-bearing capacity while maintaining a sleek profile. Accommodating various kitchen setups, the CMPR-48 comes equipped with 12 stainless steel double pot hooks, providing flexibility and convenience in arranging pots and pans. Additionally, the package includes 24-inch stainless hanging chains, facilitating secure ceiling installation. This pot rack is an indispensable asset for culinary professionals and enthusiasts who prioritize organization and accessibility in their kitchen spaces. Its robust construction and thoughtful design make it an exceptional tool for optimizing kitchen workflow and storage efficiency, catering to diverse market segments within the culinary industry.


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NBR Equipment

NBR Equipment CMPR-48 Pot Rack Ceiling Hung Triple Bar Design

$405.99 $868.00

The NBR Equipment CMPR-48 Pot Rack Ceiling Hung Triple Bar Design is an industrial-grade kitchen storage solution, precisely engineered for efficiency in space management. This pot rack measures 48 inches in length, 22 inches in width, and stands 12 inches high, offering ample space for organizing cookware in commercial or high-end residential kitchens. Crafted from 3/16-inch by 2-inch T304 stainless steel, it ensures durability and resistance to corrosion, making it a reliable choice for demanding environments. This model includes a triple bar design that enhances its load-bearing capacity while maintaining a sleek profile. Accommodating various kitchen setups, the CMPR-48 comes equipped with 12 stainless steel double pot hooks, providing flexibility and convenience in arranging pots and pans. Additionally, the package includes 24-inch stainless hanging chains, facilitating secure ceiling installation. This pot rack is an indispensable asset for culinary professionals and enthusiasts who prioritize organization and accessibility in their kitchen spaces. Its robust construction and thoughtful design make it an exceptional tool for optimizing kitchen workflow and storage efficiency, catering to diverse market segments within the culinary industry.