Rational ICP 6-HALF/10-HALF E 208/240V 3 PH One (1) (CB1ERRA.0000212) ICombi Pro® 6-Half Size Combi Oven On One (1) (CD1ERRA.0000215) ICombi Pro® 10-Half Size Combi Oven
- Intelligent cooking system with 4 assistants
- 16 pan capacity for versatile cooking
- iDensityControl for consistent results
- View More Details
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The Rational ICP 6-HALF/10-HALF E 208/240V 3 PH One (1) (CB1ERRA.0000212) ICombi Pro® 6-Half Size Combi Oven On One (1) (CD1ERRA.0000215) ICombi Pro® 10-Half Size Combi Oven is a sophisticated double stack combi oven system designed for professional kitchens. It accommodates up to sixteen 13" x 18" sheet pans, sixteen 12" x 20" steam pans, or sixteen 1/1 GN pans, making it versatile for various cooking requirements. The oven features an intelligent cooking system with four assistants: iDensityControl, iCookingSuite, iProductionManager, and iCareSystem. It operates with six modes and five cooking methods, alongside three manual operating modes, offering a temperature range from 85°F to 572°F. The unit is equipped with a 6-point core temperature probe and a retractable hand shower for precise cooking and convenience. Its connectivity options include an Ethernet interface and Wi-Fi capability, ensuring seamless integration into modern kitchen environments. The oven operates on 208/240V, 60Hz, 3-phase power, with an output of 10.8 kW. It meets CE, IPX5, UL, cULus, NSF, and ENERGY STAR® standards, ensuring safety, energy efficiency, and reliability for commercial use in diverse food service segments.
Product Description
The Rational ICP 6-HALF/10-HALF E 208/240V 3 PH One (1) (CB1ERRA.0000212) ICombi Pro® 6-Half Size Combi Oven On One (1) (CD1ERRA.0000215) ICombi Pro® 10-Half Size Combi Oven is a sophisticated double stack combi oven system designed for professional kitchens. It accommodates up to sixteen 13" x 18" sheet pans, sixteen 12" x 20" steam pans, or sixteen 1/1 GN pans, making it versatile for various cooking requirements. The oven features an intelligent cooking system with four assistants: iDensityControl, iCookingSuite, iProductionManager, and iCareSystem. It operates with six modes and five cooking methods, alongside three manual operating modes, offering a temperature range from 85°F to 572°F. The unit is equipped with a 6-point core temperature probe and a retractable hand shower for precise cooking and convenience. Its connectivity options include an Ethernet interface and Wi-Fi capability, ensuring seamless integration into modern kitchen environments. The oven operates on 208/240V, 60Hz, 3-phase power, with an output of 10.8 kW. It meets CE, IPX5, UL, cULus, NSF, and ENERGY STAR® standards, ensuring safety, energy efficiency, and reliability for commercial use in diverse food service segments.
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
IPX5
This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.
From the manufacturer
