Royal Industries ROY D 24 SD Ice Cream Baller #241-1/2 Oz. Sealed In Defrosting Liquid

Royal Industries  |  MFG #: ROY D 24 SD  |  Item #: 570548
  • Produces perfectly shaped ice cream balls every time
  • 1-1/2 oz. capacity for consistent portion control
  • Cast aluminum construction for durability
  • View More Details
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The Royal Industries ROY D 24 SD Ice Cream Baller #241-1/2 Oz. Sealed In Defrosting Liquid is an innovative tool designed for precision and efficiency in crafting perfect portions of ice cream. This #24 size baller has a capacity of 1-1/2 ounces, making it suitable for serving consistent scoop sizes, ideal for both commercial and home use. Constructed from durable cast aluminum, it ensures longevity and reliability, providing a professional touch to any culinary establishment. One of its unique features includes being sealed in defrosting liquid, which aids in maintaining optimal temperature, ensuring that each scoop is smooth and easily released. The vibrant red cap not only adds a dash of color to your kitchen tools but also serves as a functional component, enhancing grip and control during use. This product caters to diverse market segments within the food and hospitality industry, from professional chefs in high-paced environments to ice cream enthusiasts at home, by providing a dependable and precise scooping solution. The Royal Industries ROY D 24 SD Ice Cream Baller combines practicality with quality, making it a valuable addition to any kitchen aiming for excellence in dessert presentation.

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Product Description

The Royal Industries ROY D 24 SD Ice Cream Baller #241-1/2 Oz. Sealed In Defrosting Liquid is an innovative tool designed for precision and efficiency in crafting perfect portions of ice cream. This #24 size baller has a capacity of 1-1/2 ounces, making it suitable for serving consistent scoop sizes, ideal for both commercial and home use. Constructed from durable cast aluminum, it ensures longevity and reliability, providing a professional touch to any culinary establishment. One of its unique features includes being sealed in defrosting liquid, which aids in maintaining optimal temperature, ensuring that each scoop is smooth and easily released. The vibrant red cap not only adds a dash of color to your kitchen tools but also serves as a functional component, enhancing grip and control during use. This product caters to diverse market segments within the food and hospitality industry, from professional chefs in high-paced environments to ice cream enthusiasts at home, by providing a dependable and precise scooping solution. The Royal Industries ROY D 24 SD Ice Cream Baller combines practicality with quality, making it a valuable addition to any kitchen aiming for excellence in dessert presentation.

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Royal Industries

Royal Industries ROY D 24 SD Ice Cream Baller #241-1/2 Oz. Sealed In Defrosting Liquid

$5.12 $7.90

The Royal Industries ROY D 24 SD Ice Cream Baller #241-1/2 Oz. Sealed In Defrosting Liquid is an innovative tool designed for precision and efficiency in crafting perfect portions of ice cream. This #24 size baller has a capacity of 1-1/2 ounces, making it suitable for serving consistent scoop sizes, ideal for both commercial and home use. Constructed from durable cast aluminum, it ensures longevity and reliability, providing a professional touch to any culinary establishment. One of its unique features includes being sealed in defrosting liquid, which aids in maintaining optimal temperature, ensuring that each scoop is smooth and easily released. The vibrant red cap not only adds a dash of color to your kitchen tools but also serves as a functional component, enhancing grip and control during use. This product caters to diverse market segments within the food and hospitality industry, from professional chefs in high-paced environments to ice cream enthusiasts at home, by providing a dependable and precise scooping solution. The Royal Industries ROY D 24 SD Ice Cream Baller combines practicality with quality, making it a valuable addition to any kitchen aiming for excellence in dessert presentation.