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Victorinox 5.3703.20 Fillet Knife 8" Semi-flexible Blade Black Fibrox® Pro Handle

Victorinox  |  MFG #: 5.3703.20  |  Item #: 923938  |  UPC #: 7611160502131
$44.00

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  • Victorinox 5.3703.20 Fillet Knife
  • 8" semi-flexible blade
  • Black Fibrox® Pro handle
  • View More Details
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Description

Specifications

Reviews

Certifications

The Victorinox 5.3703.20 Fillet Knife 8" Semi-flexible Blade Black Fibrox® Pro Handle is a highly specialized tool engineered for precision and control in various culinary settings. Featuring an 8-inch semi-flexible blade, this knife is adept at delivering detailed and delicate cuts, making it an indispensable instrument for chefs and fishmongers who require the utmost accuracy when filleting. The blade's semi-flexibility offers a balance between rigidity and pliability, enabling efficient maneuverability around bones and joints. Enhanced with a Black Fibrox® Pro handle, the knife offers a slip-resistant grip, ensuring safety and comfort even in wet conditions. This ergonomic handle is designed to minimize hand fatigue, making it ideal for prolonged use in professional kitchens. The knife is NSF certified, signifying its adherence to stringent public health and safety standards, making it a reliable choice for institutional and commercial food service environments. Whether used in a bustling restaurant, a seafood market, or for personal culinary projects, the Victorinox 5.3703.20 Fillet Knife stands out as a versatile and dependable tool, providing precision, safety, and durability tailored to the diverse needs of the industry professionals and culinary enthusiasts alike.

More Details

Product Description

The Victorinox 5.3703.20 Fillet Knife 8" Semi-flexible Blade Black Fibrox® Pro Handle is a highly specialized tool engineered for precision and control in various culinary settings. Featuring an 8-inch semi-flexible blade, this knife is adept at delivering detailed and delicate cuts, making it an indispensable instrument for chefs and fishmongers who require the utmost accuracy when filleting. The blade's semi-flexibility offers a balance between rigidity and pliability, enabling efficient maneuverability around bones and joints. Enhanced with a Black Fibrox® Pro handle, the knife offers a slip-resistant grip, ensuring safety and comfort even in wet conditions. This ergonomic handle is designed to minimize hand fatigue, making it ideal for prolonged use in professional kitchens. The knife is NSF certified, signifying its adherence to stringent public health and safety standards, making it a reliable choice for institutional and commercial food service environments. Whether used in a bustling restaurant, a seafood market, or for personal culinary projects, the Victorinox 5.3703.20 Fillet Knife stands out as a versatile and dependable tool, providing precision, safety, and durability tailored to the diverse needs of the industry professionals and culinary enthusiasts alike.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Victorinox

Victorinox 5.3703.20 Fillet Knife 8" Semi-flexible Blade Black Fibrox® Pro Handle

$44.00

The Victorinox 5.3703.20 Fillet Knife 8" Semi-flexible Blade Black Fibrox® Pro Handle is a highly specialized tool engineered for precision and control in various culinary settings. Featuring an 8-inch semi-flexible blade, this knife is adept at delivering detailed and delicate cuts, making it an indispensable instrument for chefs and fishmongers who require the utmost accuracy when filleting. The blade's semi-flexibility offers a balance between rigidity and pliability, enabling efficient maneuverability around bones and joints. Enhanced with a Black Fibrox® Pro handle, the knife offers a slip-resistant grip, ensuring safety and comfort even in wet conditions. This ergonomic handle is designed to minimize hand fatigue, making it ideal for prolonged use in professional kitchens. The knife is NSF certified, signifying its adherence to stringent public health and safety standards, making it a reliable choice for institutional and commercial food service environments. Whether used in a bustling restaurant, a seafood market, or for personal culinary projects, the Victorinox 5.3703.20 Fillet Knife stands out as a versatile and dependable tool, providing precision, safety, and durability tailored to the diverse needs of the industry professionals and culinary enthusiasts alike.

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