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Victorinox 5.7403.25 Butcher Knife 10" Straight Blade Black Fibrox® Pro Handle

Victorinox  |  MFG #: 5.7403.25  |  Item #: 923903  |  UPC #: 7611160504197
$77.00

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  • Slip-resistant handle for safety and comfort
  • NSF certified for meeting health standards
  • 10" straight blade for precise cuts
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Description

Specifications

Reviews

Certifications

The Victorinox 5.7403.25 Butcher Knife features a 10-inch straight blade crafted for precision and efficiency, making it an indispensable tool in meat processing and culinary environments. Its black Fibrox® Pro handle is thoughtfully engineered to provide a secure, slip-resistant grip, enhancing safety and comfort during use. This handle design is especially beneficial in fast-paced kitchen settings where wet or greasy conditions are common. The knife's compliance with NSF standards ensures it meets stringent public health and safety requirements, making it a reliable choice for professional kitchens, butcher shops, and food service operations. The Victorinox 5.7403.25 Butcher Knife stands out for its combination of high-quality materials and design, offering professionals a durable and efficient solution for their cutting needs. Its robust construction and ergonomic features cater to a wide range of industry segments, from large-scale meat processing facilities to small gourmet restaurants, providing a versatile tool that balances form and function. Whether used in a commercial kitchen or a specialized butcher shop, this knife's precision and reliability support consistent performance and exceptional results.

More Details

Product Description

The Victorinox 5.7403.25 Butcher Knife features a 10-inch straight blade crafted for precision and efficiency, making it an indispensable tool in meat processing and culinary environments. Its black Fibrox® Pro handle is thoughtfully engineered to provide a secure, slip-resistant grip, enhancing safety and comfort during use. This handle design is especially beneficial in fast-paced kitchen settings where wet or greasy conditions are common. The knife's compliance with NSF standards ensures it meets stringent public health and safety requirements, making it a reliable choice for professional kitchens, butcher shops, and food service operations. The Victorinox 5.7403.25 Butcher Knife stands out for its combination of high-quality materials and design, offering professionals a durable and efficient solution for their cutting needs. Its robust construction and ergonomic features cater to a wide range of industry segments, from large-scale meat processing facilities to small gourmet restaurants, providing a versatile tool that balances form and function. Whether used in a commercial kitchen or a specialized butcher shop, this knife's precision and reliability support consistent performance and exceptional results.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Victorinox

Victorinox 5.7403.25 Butcher Knife 10" Straight Blade Black Fibrox® Pro Handle

$77.00

The Victorinox 5.7403.25 Butcher Knife features a 10-inch straight blade crafted for precision and efficiency, making it an indispensable tool in meat processing and culinary environments. Its black Fibrox® Pro handle is thoughtfully engineered to provide a secure, slip-resistant grip, enhancing safety and comfort during use. This handle design is especially beneficial in fast-paced kitchen settings where wet or greasy conditions are common. The knife's compliance with NSF standards ensures it meets stringent public health and safety requirements, making it a reliable choice for professional kitchens, butcher shops, and food service operations. The Victorinox 5.7403.25 Butcher Knife stands out for its combination of high-quality materials and design, offering professionals a durable and efficient solution for their cutting needs. Its robust construction and ergonomic features cater to a wide range of industry segments, from large-scale meat processing facilities to small gourmet restaurants, providing a versatile tool that balances form and function. Whether used in a commercial kitchen or a specialized butcher shop, this knife's precision and reliability support consistent performance and exceptional results.

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