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Vollrath 3640871 Hot Food Well Unit Drop-In Electric

Vollrath  |  MFG #: 3640871  |  Item #: 253229  |  UPC #: 0029419425068
$4,122.80 $8,245.60

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  • Individual thermostatic controls for each well
  • Five 12" x 20" insulated stainless steel wells
  • Drip-free flange design
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Description

Specifications

Reviews

Certifications

The Vollrath 3640871 Hot Food Well Unit Drop-In Electric is an expertly designed solution for maintaining optimal food temperatures in various food service settings. This unit features five individual 12" x 20" wells, each constructed from durable 20-gauge stainless steel with insulation, ensuring effective heat retention. Measuring an overall 68"W x 26"D x 21-1/2"H, the unit is specifically designed for wet operation, making it ideal for restaurants and catering services that require consistent temperature control for moist food items. Each well is equipped with individual thermostatic controls, mounted conveniently on a panel with a cord, allowing for precise temperature adjustments. The unit is designed with a drip-free flange and includes a 1" copper manifold drain with both individual well shutoffs and a manifold shutoff, enhancing its practicality and ease of use. Built with an 18-gauge stainless steel top and an 18-gauge galvanized exterior housing, it ensures robust durability. This unit also includes positioning clips and operates at 5000 watts, with a power requirement of 208-240v/60/1-ph and 18-20.8 amps, using a cord with NEMA 6-30P. NSF and cULus certified, this product is proudly made in the USA, reflecting its quality and compliance with industry standards. The required cutout size is 67-1/4"W x 25-1/4"D with a 7/8" corner radius.

More Details

Product Description

The Vollrath 3640871 Hot Food Well Unit Drop-In Electric is an expertly designed solution for maintaining optimal food temperatures in various food service settings. This unit features five individual 12" x 20" wells, each constructed from durable 20-gauge stainless steel with insulation, ensuring effective heat retention. Measuring an overall 68"W x 26"D x 21-1/2"H, the unit is specifically designed for wet operation, making it ideal for restaurants and catering services that require consistent temperature control for moist food items. Each well is equipped with individual thermostatic controls, mounted conveniently on a panel with a cord, allowing for precise temperature adjustments. The unit is designed with a drip-free flange and includes a 1" copper manifold drain with both individual well shutoffs and a manifold shutoff, enhancing its practicality and ease of use. Built with an 18-gauge stainless steel top and an 18-gauge galvanized exterior housing, it ensures robust durability. This unit also includes positioning clips and operates at 5000 watts, with a power requirement of 208-240v/60/1-ph and 18-20.8 amps, using a cord with NEMA 6-30P. NSF and cULus certified, this product is proudly made in the USA, reflecting its quality and compliance with industry standards. The required cutout size is 67-1/4"W x 25-1/4"D with a 7/8" corner radius.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

6-30P logo

6-30P

This unit is equipped with a NEMA 6-30P plug.

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

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Vollrath

Vollrath 3640871 Hot Food Well Unit Drop-In Electric

$4,122.80 $8,245.60

The Vollrath 3640871 Hot Food Well Unit Drop-In Electric is an expertly designed solution for maintaining optimal food temperatures in various food service settings. This unit features five individual 12" x 20" wells, each constructed from durable 20-gauge stainless steel with insulation, ensuring effective heat retention. Measuring an overall 68"W x 26"D x 21-1/2"H, the unit is specifically designed for wet operation, making it ideal for restaurants and catering services that require consistent temperature control for moist food items. Each well is equipped with individual thermostatic controls, mounted conveniently on a panel with a cord, allowing for precise temperature adjustments. The unit is designed with a drip-free flange and includes a 1" copper manifold drain with both individual well shutoffs and a manifold shutoff, enhancing its practicality and ease of use. Built with an 18-gauge stainless steel top and an 18-gauge galvanized exterior housing, it ensures robust durability. This unit also includes positioning clips and operates at 5000 watts, with a power requirement of 208-240v/60/1-ph and 18-20.8 amps, using a cord with NEMA 6-30P. NSF and cULus certified, this product is proudly made in the USA, reflecting its quality and compliance with industry standards. The required cutout size is 67-1/4"W x 25-1/4"D with a 7/8" corner radius.

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