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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Vollrath 389462 2-Series Affordable Portable™ Hot Food Station (4) Well 60"W X 28-5/8"D X 57-5/16"H (overall)

Vollrath  |  MFG #: 389462  |  Item #: 253867
Item: #253867

Technical details
Manufacturer Vollrath
Model Number 389462
Manufacturer Part # 389462
Top Construction Stainless Steel
Well Type Open Well
Design Enclosed Storage Base
Overall Width (side - side) 55" - 60"
Base Finish Vinyl Covered Steel
Type Mobile
Working Height 35"
Height 57.31"
Width 60"
Depth 28.63"
Weight 220 lbs
UPC 029419669196
NSF Yes
cULus Yes
Made in USA Yes
6-15P Yes

About this item

Product Details

The Vollrath 389462 2-Series Affordable Portable™ Hot Food Station is a versatile and efficient solution for catering and food service operations. With its four wells, each controlled manually and powered by 700 watts, this unit allows for precise temperature management of various dishes, ensuring optimal serving conditions. Measuring 60 inches in width, 28-5/8 inches in depth, and 57-5/16 inches in height, the hot food station is designed to maximize space efficiency while delivering robust performance. A buffet-style breath guard enhances hygiene and presentation, making it ideal for self-service environments. The enclosed base features a storage opening, providing convenient access to essential supplies. Built from walnut woodgrain vinyl-clad 20 gauge carbon steel, the station promises durability and aesthetic appeal. Mobility is facilitated by four 4-inch swivel casters, two of which are braked for stability. Operating on a 208-240/60/1-ph electrical connection with 11.7 amps, it includes a cord with a NEMA 6-15P plug. Certified by cULus and NSF, this product meets rigorous safety and sanitation standards. Made in the USA, the Vollrath 389462 is a reliable choice for professionals seeking a blend of functionality and style in their food service operations.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

6-15P logo

6-15P

This unit is equipped with a NEMA 6-15P plug.

Customer reviews

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Vollrath

Vollrath 389462 2-Series Affordable Portable™ Hot Food Station (4) Well 60"W X 28-5/8"D X 57-5/16"H (overall)

$4,584.25 $9,168.50

The Vollrath 389462 2-Series Affordable Portable™ Hot Food Station is a versatile and efficient solution for catering and food service operations. With its four wells, each controlled manually and powered by 700 watts, this unit allows for precise temperature management of various dishes, ensuring optimal serving conditions. Measuring 60 inches in width, 28-5/8 inches in depth, and 57-5/16 inches in height, the hot food station is designed to maximize space efficiency while delivering robust performance. A buffet-style breath guard enhances hygiene and presentation, making it ideal for self-service environments. The enclosed base features a storage opening, providing convenient access to essential supplies. Built from walnut woodgrain vinyl-clad 20 gauge carbon steel, the station promises durability and aesthetic appeal. Mobility is facilitated by four 4-inch swivel casters, two of which are braked for stability. Operating on a 208-240/60/1-ph electrical connection with 11.7 amps, it includes a cord with a NEMA 6-15P plug. Certified by cULus and NSF, this product meets rigorous safety and sanitation standards. Made in the USA, the Vollrath 389462 is a reliable choice for professionals seeking a blend of functionality and style in their food service operations.