Wells G-19_208/60/3 Griddle Countertop Electric
Delivery to:
- Smooth polished steel griddle plate for even cooking
- 34-1/4" W x 18-5/16" D cooking surface fits multiple items
- Zoned thermostatic heat control for precise temperature management
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Wells G-19_208/60/3 Griddle Countertop Electric is a high-performance cooking appliance tailored for professional kitchens that demand precision and efficiency. Featuring a smooth polished steel griddle plate, the unit offers a sizable cooking surface measuring 34-1/4 inches in width and 18-5/16 inches in depth, making it suitable for a range of cooking tasks from searing steaks to preparing breakfast items. Its stainless steel construction ensures durability and ease of cleaning, an essential factor for busy environments. This griddle incorporates zoned thermostatic heat control, allowing chefs to manage temperature accurately across different sections of the plate, optimizing cooking conditions for various recipes. The removable splashguard provides protection against spills and splatters, maintaining a clean workspace, while the 4-inch adjustable legs afford flexibility in height to suit individual ergonomic needs. Certified by UL, NSF 4, CE, and CSA, this griddle adheres to rigorous safety and sanitation standards, ensuring it meets the demands of commercial operations in diverse markets. The Wells G-19_208/60/3 Griddle excels in environments where precision, durability, and compliance with health standards are paramount, making it a valuable component for restaurants, catering services, and foodservice establishments looking to enhance their culinary production capabilities.
Product Description
The Wells G-19_208/60/3 Griddle Countertop Electric is a high-performance cooking appliance tailored for professional kitchens that demand precision and efficiency. Featuring a smooth polished steel griddle plate, the unit offers a sizable cooking surface measuring 34-1/4 inches in width and 18-5/16 inches in depth, making it suitable for a range of cooking tasks from searing steaks to preparing breakfast items. Its stainless steel construction ensures durability and ease of cleaning, an essential factor for busy environments. This griddle incorporates zoned thermostatic heat control, allowing chefs to manage temperature accurately across different sections of the plate, optimizing cooking conditions for various recipes. The removable splashguard provides protection against spills and splatters, maintaining a clean workspace, while the 4-inch adjustable legs afford flexibility in height to suit individual ergonomic needs. Certified by UL, NSF 4, CE, and CSA, this griddle adheres to rigorous safety and sanitation standards, ensuring it meets the demands of commercial operations in diverse markets. The Wells G-19_208/60/3 Griddle excels in environments where precision, durability, and compliance with health standards are paramount, making it a valuable component for restaurants, catering services, and foodservice establishments looking to enhance their culinary production capabilities.
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
