Wells WVAE-55FC_208/60/1 VCS2000 Ventless Open Fryer With Auto-Lift
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- 55 lb. capacity for high-volume frying
- Built-in oil filter for easy maintenance
- Auto-lift feature for convenience
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The Wells WVAE-55FC_208/60/1 VCS2000 Ventless Open Fryer with Auto-Lift is a state-of-the-art electric fryer designed for efficiency and versatility in culinary applications. With a substantial 55-pound fat capacity, this fryer is ideal for high-volume cooking environments. A built-in oil filter ensures longevity and optimal performance by maintaining oil quality, while the automatic basket lift feature enhances operational efficiency and safety during the frying process. This model operates on a 208/60/1 electrical system and features reliable solid-state controls for precise cooking settings. The self-contained hood system is a standout feature, eliminating the need for external venting, which enables flexible placement within various kitchen layouts. Constructed with durable stainless steel, this fryer is equipped with front legs and rear casters, providing stability and mobility as needed. The model is cUL certified, affirming its adherence to safety standards. It is a non-returnable item, emphasizing its custom and specialized nature. Replacement filter requirements include one HEPA Filter (22402) and one Charcoal Filter (22403), ensuring continued efficiency of the ventless system. The Wells WVAE-55FC is a practical solution for commercial kitchens seeking advanced frying technology without the constraints of traditional ventilation systems.
Product Description
The Wells WVAE-55FC_208/60/1 VCS2000 Ventless Open Fryer with Auto-Lift is a state-of-the-art electric fryer designed for efficiency and versatility in culinary applications. With a substantial 55-pound fat capacity, this fryer is ideal for high-volume cooking environments. A built-in oil filter ensures longevity and optimal performance by maintaining oil quality, while the automatic basket lift feature enhances operational efficiency and safety during the frying process. This model operates on a 208/60/1 electrical system and features reliable solid-state controls for precise cooking settings. The self-contained hood system is a standout feature, eliminating the need for external venting, which enables flexible placement within various kitchen layouts. Constructed with durable stainless steel, this fryer is equipped with front legs and rear casters, providing stability and mobility as needed. The model is cUL certified, affirming its adherence to safety standards. It is a non-returnable item, emphasizing its custom and specialized nature. Replacement filter requirements include one HEPA Filter (22402) and one Charcoal Filter (22403), ensuring continued efficiency of the ventless system. The Wells WVAE-55FC is a practical solution for commercial kitchens seeking advanced frying technology without the constraints of traditional ventilation systems.
Certifications
cUL
Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.
Certifications
From the manufacturer
