Wolf C60SC-4B36G_LP Challenger XL™ Restaurant Range 60" Gas

Wolf  |  MFG #: C60SC-4B36G_LP  |  Item #: 172965
$19,535.00 $45,960.00
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  • (4) 30,000 BTU burners for high-efficiency cooking
  • 36" griddle for versatile food preparation
  • Left standard oven ideal for baking needs
  • View More Details
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The Wolf C60SC-4B36G_LP Challenger XL™ Restaurant Range 60" Gas is a high-performance kitchen appliance engineered for diverse culinary environments with demanding cooking needs. It features four powerful 30,000 BTU burners equipped with lift-off burner heads, ensuring ease of cleaning and maintenance. Complementing the burners is a 36" griddle, providing ample cooktop space for grilling, searing, and more. This restaurant range is designed with a dual-oven configuration: a standard oven on the left and a convection oven on the right, accommodating various baking and roasting requirements. Constructed with a fully welded body and finished in stainless steel on the front, sides, and back riser, along with a high shelf, this unit is built for durability and professional aesthetics. The range stands on six-inch adjustable legs, offering stability and height customization to suit different kitchen setups. Operating with a total input of 238,000 BTU, it is certified by the CSA and NSF, confirming its adherence to industry safety and sanitation standards. The Wolf Challenger XL™ Restaurant Range is a versatile and robust solution for professional kitchens, catering to both restaurants that require reliability and performance, and establishments that prioritize high-capacity and efficient cooking equipment.

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Product Description

The Wolf C60SC-4B36G_LP Challenger XL™ Restaurant Range 60" Gas is a high-performance kitchen appliance engineered for diverse culinary environments with demanding cooking needs. It features four powerful 30,000 BTU burners equipped with lift-off burner heads, ensuring ease of cleaning and maintenance. Complementing the burners is a 36" griddle, providing ample cooktop space for grilling, searing, and more. This restaurant range is designed with a dual-oven configuration: a standard oven on the left and a convection oven on the right, accommodating various baking and roasting requirements. Constructed with a fully welded body and finished in stainless steel on the front, sides, and back riser, along with a high shelf, this unit is built for durability and professional aesthetics. The range stands on six-inch adjustable legs, offering stability and height customization to suit different kitchen setups. Operating with a total input of 238,000 BTU, it is certified by the CSA and NSF, confirming its adherence to industry safety and sanitation standards. The Wolf Challenger XL™ Restaurant Range is a versatile and robust solution for professional kitchens, catering to both restaurants that require reliability and performance, and establishments that prioritize high-capacity and efficient cooking equipment.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Wolf C60SC-4B36G_LP Challenger XL™ Restaurant Range 60" Gas
Wolf

Wolf C60SC-4B36G_LP Challenger XL™ Restaurant Range 60" Gas

$19,535.00 $45,960.00

The Wolf C60SC-4B36G_LP Challenger XL™ Restaurant Range 60" Gas is a high-performance kitchen appliance engineered for diverse culinary environments with demanding cooking needs. It features four powerful 30,000 BTU burners equipped with lift-off burner heads, ensuring ease of cleaning and maintenance. Complementing the burners is a 36" griddle, providing ample cooktop space for grilling, searing, and more. This restaurant range is designed with a dual-oven configuration: a standard oven on the left and a convection oven on the right, accommodating various baking and roasting requirements. Constructed with a fully welded body and finished in stainless steel on the front, sides, and back riser, along with a high shelf, this unit is built for durability and professional aesthetics. The range stands on six-inch adjustable legs, offering stability and height customization to suit different kitchen setups. Operating with a total input of 238,000 BTU, it is certified by the CSA and NSF, confirming its adherence to industry safety and sanitation standards. The Wolf Challenger XL™ Restaurant Range is a versatile and robust solution for professional kitchens, catering to both restaurants that require reliability and performance, and establishments that prioritize high-capacity and efficient cooking equipment.