1880 Hospitality B763SBLF Oneida® Bouillon Soup 5-3/4" 18/0 Stainless

1880 Hospitality  |  MFG #: B763SBLF  |  Item #: 73409
$4.57/Dozen $18.84
  • Premium 18/0 stainless steel construction for durability
  • Elegant design with 5-3/4" size, perfect for bouillon soup
  • Heavy Dominion pattern by Delco® adds a touch of sophistication
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The 1880 Hospitality B763SBLF Oneida® Bouillon Soup Spoon is a meticulously crafted piece designed for those who value precision and quality in their dining establishments. Measuring 5-3/4 inches, this spoon is part of the esteemed Delco® line, known for its Heavy Dominion pattern that combines elegance with functionality. Made from 18/0 stainless steel, it offers a perfect balance of durability and affordability, making it an ideal choice for high-volume settings such as hotels, catering businesses, and restaurants. Its stainless steel composition ensures resistance to corrosion and easy maintenance, adding to its appeal for those who prioritize long-lasting tableware solutions. This bouillon soup spoon is notably versatile, fitting seamlessly into a variety of dining themes and enhancing the dining experience with its refined appearance. Its weight and design are tailored for comfort and practicality, ensuring that it not only complements but also enhances the dining experience of patrons. The 1880 Hospitality B763SBLF exemplifies Oneida’s commitment to delivering premium tableware solutions that combine aesthetic appeal with functional excellence, meeting the diverse needs of the food service industry without compromise.

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Product Description

The 1880 Hospitality B763SBLF Oneida® Bouillon Soup Spoon is a meticulously crafted piece designed for those who value precision and quality in their dining establishments. Measuring 5-3/4 inches, this spoon is part of the esteemed Delco® line, known for its Heavy Dominion pattern that combines elegance with functionality. Made from 18/0 stainless steel, it offers a perfect balance of durability and affordability, making it an ideal choice for high-volume settings such as hotels, catering businesses, and restaurants. Its stainless steel composition ensures resistance to corrosion and easy maintenance, adding to its appeal for those who prioritize long-lasting tableware solutions. This bouillon soup spoon is notably versatile, fitting seamlessly into a variety of dining themes and enhancing the dining experience with its refined appearance. Its weight and design are tailored for comfort and practicality, ensuring that it not only complements but also enhances the dining experience of patrons. The 1880 Hospitality B763SBLF exemplifies Oneida’s commitment to delivering premium tableware solutions that combine aesthetic appeal with functional excellence, meeting the diverse needs of the food service industry without compromise.


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1880 Hospitality

1880 Hospitality B763SBLF Oneida® Bouillon Soup 5-3/4" 18/0 Stainless

$4.57 $18.84

The 1880 Hospitality B763SBLF Oneida® Bouillon Soup Spoon is a meticulously crafted piece designed for those who value precision and quality in their dining establishments. Measuring 5-3/4 inches, this spoon is part of the esteemed Delco® line, known for its Heavy Dominion pattern that combines elegance with functionality. Made from 18/0 stainless steel, it offers a perfect balance of durability and affordability, making it an ideal choice for high-volume settings such as hotels, catering businesses, and restaurants. Its stainless steel composition ensures resistance to corrosion and easy maintenance, adding to its appeal for those who prioritize long-lasting tableware solutions. This bouillon soup spoon is notably versatile, fitting seamlessly into a variety of dining themes and enhancing the dining experience with its refined appearance. Its weight and design are tailored for comfort and practicality, ensuring that it not only complements but also enhances the dining experience of patrons. The 1880 Hospitality B763SBLF exemplifies Oneida’s commitment to delivering premium tableware solutions that combine aesthetic appeal with functional excellence, meeting the diverse needs of the food service industry without compromise.