1880 Hospitality CH-99P Update International™ Steak Knife 9-5/8" Overall Length placeholder image
1880 Hospitality  |  MFG #: CH-99P  | Item #: 563209

1880 Hospitality CH-99P Update International™ Steak Knife 9-5/8" Overall Length

  • 9-5/8" overall length, perfect for all steak sizes
  • Hollow handle, offers lightweight balance
  • Pointed blade, ensures precise cuts
  • View More Details

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The 1880 Hospitality CH-99P Update International™ Steak Knife, with an overall length of 9-5/8 inches, is crafted to elevate dining experiences in hospitality settings. Made from 18/0 stainless steel, this knife ensures durability and resistance to corrosion, making it a reliable choice for high-traffic establishments. The knife features a hollow handle, contributing to its heavy weight, which provides a balanced feel and enhanced control during use. Its pointed blade design is specifically tailored for precise cutting, ensuring an excellent performance with every meal. The satin finish on the knife enhances its aesthetic appeal, presenting a sophisticated look that complements any table setting. Ideal for restaurants, hotels, and catering services, the Chelsea-styled knife embodies a blend of functionality and elegance. Its robust construction and stylish design make it suitable for both casual and formal dining environments, meeting the diverse needs of the food service industry. This steak knife represents a perfect combination of form and function, appealing to establishments that prioritize both quality and presentation in their cutlery selection.

More Details

Product Description

The 1880 Hospitality CH-99P Update International™ Steak Knife, with an overall length of 9-5/8 inches, is crafted to elevate dining experiences in hospitality settings. Made from 18/0 stainless steel, this knife ensures durability and resistance to corrosion, making it a reliable choice for high-traffic establishments. The knife features a hollow handle, contributing to its heavy weight, which provides a balanced feel and enhanced control during use. Its pointed blade design is specifically tailored for precise cutting, ensuring an excellent performance with every meal. The satin finish on the knife enhances its aesthetic appeal, presenting a sophisticated look that complements any table setting. Ideal for restaurants, hotels, and catering services, the Chelsea-styled knife embodies a blend of functionality and elegance. Its robust construction and stylish design make it suitable for both casual and formal dining environments, meeting the diverse needs of the food service industry. This steak knife represents a perfect combination of form and function, appealing to establishments that prioritize both quality and presentation in their cutlery selection.

Product information

Technical specs
Manufacturer 1880 Hospitality
Model Number CH-99P
Manufacturer Part # CH-99P
Blade Material 18/0 Stainless Steel
Style Stamped
Handle Material Stainless Steel (one-piece)
Overall Length 8" - 9"
Width 9.63"
Weight 61.8 lbs
UPC 755576001943
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1880 Hospitality

1880 Hospitality CH-99P Update International™ Steak Knife 9-5/8" Overall Length

$981.20 $2,143.80

The 1880 Hospitality CH-99P Update International™ Steak Knife, with an overall length of 9-5/8 inches, is crafted to elevate dining experiences in hospitality settings. Made from 18/0 stainless steel, this knife ensures durability and resistance to corrosion, making it a reliable choice for high-traffic establishments. The knife features a hollow handle, contributing to its heavy weight, which provides a balanced feel and enhanced control during use. Its pointed blade design is specifically tailored for precise cutting, ensuring an excellent performance with every meal. The satin finish on the knife enhances its aesthetic appeal, presenting a sophisticated look that complements any table setting. Ideal for restaurants, hotels, and catering services, the Chelsea-styled knife embodies a blend of functionality and elegance. Its robust construction and stylish design make it suitable for both casual and formal dining environments, meeting the diverse needs of the food service industry. This steak knife represents a perfect combination of form and function, appealing to establishments that prioritize both quality and presentation in their cutlery selection.

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