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- Shop with confidence knowing you’re getting genuine commercial-grade equipment.
- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
1880 Hospitality FBL304FPS Focus Foodservice Shelving Ledge Back 30"W X 4"H - 4/Case
| Manufacturer | 1880 Hospitality |
|---|---|
| Model Number | FBL304FPS |
| Manufacturer Part # | FBL304FPS |
| Height | 4" |
| Width (side - side) | 30" |
| Finish | Epoxy Coated, Green |
| Height | 4" |
| Width | 30" |
| Weight | 6.3 lbs |
| UPC | 843018010391 |
| NSF | Yes |
About this item
Product Details
Product Details
The 1880 Hospitality FBL304FPS Focus Foodservice Shelving Ledge Back 30"W x 4"H is a versatile storage solution designed to meet the demanding needs of both wet and dry storage environments. It features a durable green epoxy finish that provides excellent resistance to moisture and corrosion, making it ideal for use in humid or damp areas. This shelving ledge is 30 inches wide and 4 inches high, offering ample space for safe and organized storage of various items. Its robust construction ensures long-lasting performance and reliability in high-traffic commercial settings. The NSF certification highlights its compliance with strict public health and safety standards, making it a dependable choice for food service professionals. Suitable for a range of industries, including restaurants, catering services, and institutional kitchens, this shelving ledge supports efficient space management and organization. Its design ensures easy integration into existing storage systems, enhancing the functional capacity of your workspace with minimal effort. Whether in a bustling commercial kitchen or a large-scale food storage facility, the 1880 Hospitality FBL304FPS Focus Foodservice Shelving Ledge Back stands as a testament to quality, durability, and efficiency in storage solutions.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
