1880 Hospitality KGE-01 Update International™ Paring Knife 3-1/2" Forged placeholder image
1880 Hospitality  |  MFG #: KGE-01  | Item #: 565214

1880 Hospitality KGE-01 Update International™ Paring Knife 3-1/2" Forged

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  • 3-1/2" paring knife for precision tasks
  • Forged German high carbon steel blade
  • Stain-free with molybdenum vanadium
  • View More Details

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The 1880 Hospitality KGE-01 Update International™ Paring Knife 3-1/2" Forged is a premium kitchen tool designed for precision and durability. Crafted with a German stain-free high carbon steel blade, this knife integrates molybdenum vanadium for enhanced hardness and edge retention, ensuring a sharp and reliable cutting experience. The solid bolster provides balance and stability, while the full tang construction extends the metal through the handle, offering superior strength and control during use. Its ergonomic POM (Polyoxymethylene) handle is engineered for comfort and grip, reducing hand fatigue and increasing efficiency in professional and home kitchens alike. The knife's 3-1/2 inch blade is versatile, ideal for intricate tasks like peeling, trimming, and slicing fruits and vegetables. This paring knife is particularly valuable in culinary environments where precision and reliability are paramount, such as restaurants, catering services, and gourmet food preparation settings. Its robust design and high-quality materials make it a standout choice for chefs and cooking enthusiasts who demand excellence from their kitchen tools. With a focus on performance and longevity, the 1880 Hospitality KGE-01 embodies the perfect blend of traditional craftsmanship and modern innovation in cutlery.

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Product Description

The 1880 Hospitality KGE-01 Update International™ Paring Knife 3-1/2" Forged is a premium kitchen tool designed for precision and durability. Crafted with a German stain-free high carbon steel blade, this knife integrates molybdenum vanadium for enhanced hardness and edge retention, ensuring a sharp and reliable cutting experience. The solid bolster provides balance and stability, while the full tang construction extends the metal through the handle, offering superior strength and control during use. Its ergonomic POM (Polyoxymethylene) handle is engineered for comfort and grip, reducing hand fatigue and increasing efficiency in professional and home kitchens alike. The knife's 3-1/2 inch blade is versatile, ideal for intricate tasks like peeling, trimming, and slicing fruits and vegetables. This paring knife is particularly valuable in culinary environments where precision and reliability are paramount, such as restaurants, catering services, and gourmet food preparation settings. Its robust design and high-quality materials make it a standout choice for chefs and cooking enthusiasts who demand excellence from their kitchen tools. With a focus on performance and longevity, the 1880 Hospitality KGE-01 embodies the perfect blend of traditional craftsmanship and modern innovation in cutlery.

Product information

Technical specs
Manufacturer 1880 Hospitality
Model Number KGE-01
Manufacturer Part # KGE-01
Type Clip Point
Blade Length 3"
Blade Material High Carbon Stainless Steel
Handle Color Black Handle
Handle Material Plastic / Poly -
Style Forged
UPC 755576026229
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1880 Hospitality

1880 Hospitality KGE-01 Update International™ Paring Knife 3-1/2" Forged

$0.00

The 1880 Hospitality KGE-01 Update International™ Paring Knife 3-1/2" Forged is a premium kitchen tool designed for precision and durability. Crafted with a German stain-free high carbon steel blade, this knife integrates molybdenum vanadium for enhanced hardness and edge retention, ensuring a sharp and reliable cutting experience. The solid bolster provides balance and stability, while the full tang construction extends the metal through the handle, offering superior strength and control during use. Its ergonomic POM (Polyoxymethylene) handle is engineered for comfort and grip, reducing hand fatigue and increasing efficiency in professional and home kitchens alike. The knife's 3-1/2 inch blade is versatile, ideal for intricate tasks like peeling, trimming, and slicing fruits and vegetables. This paring knife is particularly valuable in culinary environments where precision and reliability are paramount, such as restaurants, catering services, and gourmet food preparation settings. Its robust design and high-quality materials make it a standout choice for chefs and cooking enthusiasts who demand excellence from their kitchen tools. With a focus on performance and longevity, the 1880 Hospitality KGE-01 embodies the perfect blend of traditional craftsmanship and modern innovation in cutlery.

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