1880 Hospitality KP-07 Update International™ Roast Slicer 12" 2.5 Mm Thick German High-carbon Steel With Molybdenum Vanadium placeholder image
1880 Hospitality  |  MFG #: KP-07  | Item #: 562843

1880 Hospitality KP-07 Update International™ Roast Slicer 12" 2.5 Mm Thick German High-carbon Steel With Molybdenum Vanadium

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  • 12" German high-carbon steel blade
  • 2.5 mm thick for durability
  • White ergonomic non-slip handle
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The 1880 Hospitality KP-07 Update International™ Roast Slicer is a precision tool designed for culinary professionals seeking superior slicing performance. This 12-inch slicer features a blade crafted from 2.5 mm thick German high-carbon steel, renowned for its strength, durability, and ability to maintain a sharp edge. The addition of molybdenum vanadium enhances the steel's resistance to corrosion and wear, ensuring long-lasting performance in demanding kitchen environments. This roast slicer is equipped with a white ergonomic non-slip handle, providing comfort and safety during use, even in high-volume operations. The handle's design reduces fatigue, making it ideal for use in settings ranging from bustling restaurants to catering services and institutional kitchens. Furthermore, this slicer is NSF certified, emphasizing its adherence to public health and safety standards, making it a reliable choice for food service professionals. The 1880 Hospitality KP-07 is not only a tool but an essential asset for chefs and culinary experts who demand precision and reliability in their kitchen equipment. Its technical specifications and thoughtful design make it a standout choice in the market, delivering exceptional slicing capabilities with professional-grade quality.

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Product Description

The 1880 Hospitality KP-07 Update International™ Roast Slicer is a precision tool designed for culinary professionals seeking superior slicing performance. This 12-inch slicer features a blade crafted from 2.5 mm thick German high-carbon steel, renowned for its strength, durability, and ability to maintain a sharp edge. The addition of molybdenum vanadium enhances the steel's resistance to corrosion and wear, ensuring long-lasting performance in demanding kitchen environments. This roast slicer is equipped with a white ergonomic non-slip handle, providing comfort and safety during use, even in high-volume operations. The handle's design reduces fatigue, making it ideal for use in settings ranging from bustling restaurants to catering services and institutional kitchens. Furthermore, this slicer is NSF certified, emphasizing its adherence to public health and safety standards, making it a reliable choice for food service professionals. The 1880 Hospitality KP-07 is not only a tool but an essential asset for chefs and culinary experts who demand precision and reliability in their kitchen equipment. Its technical specifications and thoughtful design make it a standout choice in the market, delivering exceptional slicing capabilities with professional-grade quality.

Product information

Technical specs
Manufacturer 1880 Hospitality
Model Number KP-07
Manufacturer Part # KP-07
Handle Color White Handle
Handle Material Plastic / Poly-
Length 12"
Style Stamped
UPC 755576020630
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1880 Hospitality

1880 Hospitality KP-07 Update International™ Roast Slicer 12" 2.5 Mm Thick German High-carbon Steel With Molybdenum Vanadium

$0.00

The 1880 Hospitality KP-07 Update International™ Roast Slicer is a precision tool designed for culinary professionals seeking superior slicing performance. This 12-inch slicer features a blade crafted from 2.5 mm thick German high-carbon steel, renowned for its strength, durability, and ability to maintain a sharp edge. The addition of molybdenum vanadium enhances the steel's resistance to corrosion and wear, ensuring long-lasting performance in demanding kitchen environments. This roast slicer is equipped with a white ergonomic non-slip handle, providing comfort and safety during use, even in high-volume operations. The handle's design reduces fatigue, making it ideal for use in settings ranging from bustling restaurants to catering services and institutional kitchens. Furthermore, this slicer is NSF certified, emphasizing its adherence to public health and safety standards, making it a reliable choice for food service professionals. The 1880 Hospitality KP-07 is not only a tool but an essential asset for chefs and culinary experts who demand precision and reliability in their kitchen equipment. Its technical specifications and thoughtful design make it a standout choice in the market, delivering exceptional slicing capabilities with professional-grade quality.

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