1880 Hospitality L6753059943 Oneida® Tapas Spoon 2 Oz. 3" placeholder image
1880 Hospitality  |  MFG #: L6753059943  | Item #: 563959

1880 Hospitality L6753059943 Oneida® Tapas Spoon 2 Oz. 3"

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  • Designed for elegant tapas presentations
  • 3" size ideal for appetizers
  • 2 oz. capacity for portion control
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The 1880 Hospitality L6753059943 Oneida® Tapas Spoon 2 Oz. 3" stands out as a small yet sophisticated addition to any culinary setting. Measuring at 3 inches, this compact spoon is expertly crafted with a capacity of 2 ounces, making it perfectly suited for serving tapas and other small dishes. The spoon features a two-tone glaze finish that brings an element of elegance and visual appeal to its design, with its porcelain construction providing durability and a refined look. The chestnut hue of the glaze adds a rustic charm, making it a versatile piece for various dining environments, whether in a casual setting or a more upscale establishment. This tapas spoon not only enhances the presentation of dishes but also complements the aesthetic of diverse table settings. Its sturdy porcelain build ensures it is a reliable tool in both commercial and home kitchens. The 1880 Hospitality Oneida® Tapas Spoon is ideal for professionals in the hospitality industry, offering a blend of functionality and style that caters to a wide range of market segments, from fine dining restaurants to casual eateries, and even catering events, where the focus is on both the functionality and the presentation of the cuisine.

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Product Description

The 1880 Hospitality L6753059943 Oneida® Tapas Spoon 2 Oz. 3" stands out as a small yet sophisticated addition to any culinary setting. Measuring at 3 inches, this compact spoon is expertly crafted with a capacity of 2 ounces, making it perfectly suited for serving tapas and other small dishes. The spoon features a two-tone glaze finish that brings an element of elegance and visual appeal to its design, with its porcelain construction providing durability and a refined look. The chestnut hue of the glaze adds a rustic charm, making it a versatile piece for various dining environments, whether in a casual setting or a more upscale establishment. This tapas spoon not only enhances the presentation of dishes but also complements the aesthetic of diverse table settings. Its sturdy porcelain build ensures it is a reliable tool in both commercial and home kitchens. The 1880 Hospitality Oneida® Tapas Spoon is ideal for professionals in the hospitality industry, offering a blend of functionality and style that caters to a wide range of market segments, from fine dining restaurants to casual eateries, and even catering events, where the focus is on both the functionality and the presentation of the cuisine.

Product information

Technical specs
Manufacturer 1880 Hospitality
Model Number L6753059943
Manufacturer Part # L6753059943
Length 3"
Material Porcelain
UPC 20749956182760
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1880 Hospitality

1880 Hospitality L6753059943 Oneida® Tapas Spoon 2 Oz. 3"

$0.00

The 1880 Hospitality L6753059943 Oneida® Tapas Spoon 2 Oz. 3" stands out as a small yet sophisticated addition to any culinary setting. Measuring at 3 inches, this compact spoon is expertly crafted with a capacity of 2 ounces, making it perfectly suited for serving tapas and other small dishes. The spoon features a two-tone glaze finish that brings an element of elegance and visual appeal to its design, with its porcelain construction providing durability and a refined look. The chestnut hue of the glaze adds a rustic charm, making it a versatile piece for various dining environments, whether in a casual setting or a more upscale establishment. This tapas spoon not only enhances the presentation of dishes but also complements the aesthetic of diverse table settings. Its sturdy porcelain build ensures it is a reliable tool in both commercial and home kitchens. The 1880 Hospitality Oneida® Tapas Spoon is ideal for professionals in the hospitality industry, offering a blend of functionality and style that caters to a wide range of market segments, from fine dining restaurants to casual eateries, and even catering events, where the focus is on both the functionality and the presentation of the cuisine.

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