1880 Hospitality MWDC-5 Update International™ Dough Cutter 10-1/4"L (5) 2" Stainless Steel Wheels (maximum Interval Between Wheels 4-7/8")

The 1880 Hospitality MWDC-5 Update International™ Dough Cutter is an expertly designed tool for precision in culinary applications. Measuring 10-1/4 inches in length, it is equipped with five 2-inch stainless steel wheels, offering a durable and efficient solution for cutting dough evenly and accurately. The design allows for a maximum interval between wheels of 4-7/8 inches, providing flexibility for various cutting needs and enabling users to achieve consistent results with ease. This dough cutter is tailored for professional kitchens, bakeries, and any culinary environment where precision and efficiency are paramount. Its stainless steel construction ensures longevity and resistance to corrosion, making it a reliable choice for long-term use. The MWDC-5 is invaluable for professionals who require consistent dough cutting, such as bakers crafting pastries, pizzas, and other dough-based products. Its adjustable wheel spacing caters to different segment markets, offering versatility for diverse culinary applications. Whether used in a bustling commercial bakery or a gourmet restaurant kitchen, this dough cutter exemplifies quality and performance, enhancing productivity and ensuring that every cut meets the highest standards.