1880 Hospitality NJP-502PF Update International™ Steam Table Pan 1/2 Size placeholder image
1880 Hospitality  |  MFG #: NJP-502PF  | Item #: 566180

1880 Hospitality NJP-502PF Update International™ Steam Table Pan 1/2 Size

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  • Perforated design for optimal drainage
  • 1/2 size, 2-1/2" deep for versatile use
  • Anti-jamming feature for easy stacking
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The 1880 Hospitality NJP-502PF Update International™ Steam Table Pan 1/2 Size is a highly efficient and versatile piece of kitchen equipment, designed specifically for professional food service environments. This pan, measuring half-size with a depth of 2-1/2 inches, is crafted from durable 25-gauge (0.6 mm) stainless steel, ensuring long-lasting performance in high-volume kitchens. It features a perforated design, making it ideal for steaming and draining applications, allowing for efficient moisture control and heat distribution. The anti-jamming construction is a significant advantage, preventing pans from sticking together when stacked, which simplifies storage and handling. Certified by NSF, this steam table pan meets rigorous public health and safety standards, providing peace of mind to operators in various sectors, from catering to hospitality. Its robust construction and functional design make it a valuable asset for chefs and food service professionals seeking reliability and efficiency in their kitchen operations. The 1880 Hospitality NJP-502PF stands out for its ability to maintain food quality and ease of use, catering to the demands of diverse market segments within the industry, including catering services, buffet lines, and commercial kitchens.

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Product Description

The 1880 Hospitality NJP-502PF Update International™ Steam Table Pan 1/2 Size is a highly efficient and versatile piece of kitchen equipment, designed specifically for professional food service environments. This pan, measuring half-size with a depth of 2-1/2 inches, is crafted from durable 25-gauge (0.6 mm) stainless steel, ensuring long-lasting performance in high-volume kitchens. It features a perforated design, making it ideal for steaming and draining applications, allowing for efficient moisture control and heat distribution. The anti-jamming construction is a significant advantage, preventing pans from sticking together when stacked, which simplifies storage and handling. Certified by NSF, this steam table pan meets rigorous public health and safety standards, providing peace of mind to operators in various sectors, from catering to hospitality. Its robust construction and functional design make it a valuable asset for chefs and food service professionals seeking reliability and efficiency in their kitchen operations. The 1880 Hospitality NJP-502PF stands out for its ability to maintain food quality and ease of use, catering to the demands of diverse market segments within the industry, including catering services, buffet lines, and commercial kitchens.

Product information

Technical specs
Manufacturer 1880 Hospitality
Model Number NJP-502PF
Manufacturer Part # NJP-502PF
Gauge 25 Gauge
Depth 2-1/2" - 3-3/4"
Style Perforated
Size 1/2 Size
UPC 755576012611
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1880 Hospitality

1880 Hospitality NJP-502PF Update International™ Steam Table Pan 1/2 Size

$0.00

The 1880 Hospitality NJP-502PF Update International™ Steam Table Pan 1/2 Size is a highly efficient and versatile piece of kitchen equipment, designed specifically for professional food service environments. This pan, measuring half-size with a depth of 2-1/2 inches, is crafted from durable 25-gauge (0.6 mm) stainless steel, ensuring long-lasting performance in high-volume kitchens. It features a perforated design, making it ideal for steaming and draining applications, allowing for efficient moisture control and heat distribution. The anti-jamming construction is a significant advantage, preventing pans from sticking together when stacked, which simplifies storage and handling. Certified by NSF, this steam table pan meets rigorous public health and safety standards, providing peace of mind to operators in various sectors, from catering to hospitality. Its robust construction and functional design make it a valuable asset for chefs and food service professionals seeking reliability and efficiency in their kitchen operations. The 1880 Hospitality NJP-502PF stands out for its ability to maintain food quality and ease of use, catering to the demands of diverse market segments within the industry, including catering services, buffet lines, and commercial kitchens.

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