1880 Hospitality NJP-662 Update International™ Steam Table Pan 2/3 Size 2-1/2" Deep placeholder image
1880 Hospitality  |  MFG #: NJP-662  | Item #: 566544

1880 Hospitality NJP-662 Update International™ Steam Table Pan 2/3 Size 2-1/2" Deep

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  • High-quality 25 ga. stainless steel construction
  • Anti-jamming design prevents sticking
  • Fits standard 2/3 size steam tables
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The 1880 Hospitality NJP-662 Update International™ Steam Table Pan 2/3 Size 2-1/2" Deep is a high-quality, durable solution crafted for the demanding environments of professional kitchens. This steam table pan is constructed with 25 gauge (0.6 mm) stainless steel, ensuring a robust and long-lasting performance. The 2/3 size format provides versatility, fitting seamlessly into a variety of steam tables and serving stations. A key feature of this pan is its anti-jamming design, which prevents pans from sticking together when stacked. This facilitates easy handling and storage, making it a highly practical choice for busy food service operations. With a depth of 2-1/2 inches, it offers ample space for different types of food, making it suitable for various culinary applications. Additionally, it is NSF certified, signifying adherence to strict public health and safety standards. These features collectively make the NJP-662 pan a valuable asset for caterers, buffet lines, and any food service establishment seeking reliable, efficient, and hygienic equipment. Its high-quality construction and thoughtful design ensure it meets the rigorous demands of the hospitality industry, offering dependable performance and ease of use to professionals across the sector.

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Product Description

The 1880 Hospitality NJP-662 Update International™ Steam Table Pan 2/3 Size 2-1/2" Deep is a high-quality, durable solution crafted for the demanding environments of professional kitchens. This steam table pan is constructed with 25 gauge (0.6 mm) stainless steel, ensuring a robust and long-lasting performance. The 2/3 size format provides versatility, fitting seamlessly into a variety of steam tables and serving stations. A key feature of this pan is its anti-jamming design, which prevents pans from sticking together when stacked. This facilitates easy handling and storage, making it a highly practical choice for busy food service operations. With a depth of 2-1/2 inches, it offers ample space for different types of food, making it suitable for various culinary applications. Additionally, it is NSF certified, signifying adherence to strict public health and safety standards. These features collectively make the NJP-662 pan a valuable asset for caterers, buffet lines, and any food service establishment seeking reliable, efficient, and hygienic equipment. Its high-quality construction and thoughtful design ensure it meets the rigorous demands of the hospitality industry, offering dependable performance and ease of use to professionals across the sector.

Product information

Technical specs
Manufacturer 1880 Hospitality
Model Number NJP-662
Manufacturer Part # NJP-662
Depth 2-1/2" - 3-3/4"
Style Solid
Gauge 25 Gauge
Size 2/3 Size
UPC 755576013045
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1880 Hospitality

1880 Hospitality NJP-662 Update International™ Steam Table Pan 2/3 Size 2-1/2" Deep

$0.00

The 1880 Hospitality NJP-662 Update International™ Steam Table Pan 2/3 Size 2-1/2" Deep is a high-quality, durable solution crafted for the demanding environments of professional kitchens. This steam table pan is constructed with 25 gauge (0.6 mm) stainless steel, ensuring a robust and long-lasting performance. The 2/3 size format provides versatility, fitting seamlessly into a variety of steam tables and serving stations. A key feature of this pan is its anti-jamming design, which prevents pans from sticking together when stacked. This facilitates easy handling and storage, making it a highly practical choice for busy food service operations. With a depth of 2-1/2 inches, it offers ample space for different types of food, making it suitable for various culinary applications. Additionally, it is NSF certified, signifying adherence to strict public health and safety standards. These features collectively make the NJP-662 pan a valuable asset for caterers, buffet lines, and any food service establishment seeking reliable, efficient, and hygienic equipment. Its high-quality construction and thoughtful design ensure it meets the rigorous demands of the hospitality industry, offering dependable performance and ease of use to professionals across the sector.

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