1880 Hospitality SBR-30 Update International™ Brazier 30 Quart 21-5/8" X 6-1/4"
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- 30 quart capacity for high-volume cooking
- Induction ready for energy-efficient cooking
- Heavy duty stainless steel for durability
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The 1880 Hospitality SBR-30 Update International™ Brazier is a substantial 30-quart cooking vessel designed for professional culinary environments. With dimensions of 21-5/8" in diameter and 6-1/4" in height, this brazier is engineered to accommodate large batch cooking, making it ideal for restaurants, catering services, and large-scale food preparation. Constructed from heavy-duty stainless steel, it ensures durability and long-lasting performance even under rigorous kitchen conditions. The brazier is induction ready, which means it is compatible with induction cooktops, offering energy-efficient and rapid heating for precise cooking control. It comes with a cover, further enhancing its functionality by retaining heat and moisture during cooking. Certified by NSF, it meets high standards for public health protection, making it a reliable choice for commercial kitchens. The 1880 Hospitality SBR-30 brazier combines robust construction with versatile cooking capabilities, positioning itself as a valuable asset for chefs and culinary professionals who demand efficiency and quality in their kitchen equipment.
Product Description
The 1880 Hospitality SBR-30 Update International™ Brazier is a substantial 30-quart cooking vessel designed for professional culinary environments. With dimensions of 21-5/8" in diameter and 6-1/4" in height, this brazier is engineered to accommodate large batch cooking, making it ideal for restaurants, catering services, and large-scale food preparation. Constructed from heavy-duty stainless steel, it ensures durability and long-lasting performance even under rigorous kitchen conditions. The brazier is induction ready, which means it is compatible with induction cooktops, offering energy-efficient and rapid heating for precise cooking control. It comes with a cover, further enhancing its functionality by retaining heat and moisture during cooking. Certified by NSF, it meets high standards for public health protection, making it a reliable choice for commercial kitchens. The 1880 Hospitality SBR-30 brazier combines robust construction with versatile cooking capabilities, positioning itself as a valuable asset for chefs and culinary professionals who demand efficiency and quality in their kitchen equipment.
Product information
Manufacturer | 1880 Hospitality |
---|---|
Model Number | SBR-30 |
Manufacturer Part # | SBR-30 |
Induction | Induction Ready |
Construction | Stainless Steel |
Cover | With Cover |
Size | 19" |
UPC | 755576014783 |
Certifications
No certifications available