1880 Hospitality SDB-20 Update International™ Supersteel® Double Boiler 20 Quart placeholder image
1880 Hospitality  |  MFG #: SDB-20  | Item #: 563713

1880 Hospitality SDB-20 Update International™ Supersteel® Double Boiler 20 Quart

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  • 20 quart capacity for large volume cooking
  • Induction ready for versatile use
  • Durable stainless steel construction
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The 1880 Hospitality SDB-20 Update International™ Supersteel® Double Boiler 20 Quart is a professional-grade kitchen essential designed for culinary precision and versatility. With a generous 20-quart capacity, this double boiler accommodates large-scale cooking needs, making it ideal for foodservice operations ranging from commercial kitchens to upscale catering services. It features a two-part design with dimensions of 12-3/8" x 11-3/4" for the insert and 12" x 10-3/4" for the outer pot, ensuring efficient heat distribution and consistent cooking results. Constructed from durable stainless steel, it offers excellent heat retention and is built to withstand the rigors of frequent use, while its induction-ready capability enhances its compatibility with modern cooking technologies. The NSF certification underscores its compliance with stringent safety and quality standards, providing assurance of its suitability for professional food preparation. The 1880 Hospitality SDB-20 Double Boiler is an indispensable tool for chefs who require precise temperature control for delicate tasks such as melting chocolate, preparing custards, and creating sauces, delivering exceptional performance and durability across various culinary applications.

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Product Description

The 1880 Hospitality SDB-20 Update International™ Supersteel® Double Boiler 20 Quart is a professional-grade kitchen essential designed for culinary precision and versatility. With a generous 20-quart capacity, this double boiler accommodates large-scale cooking needs, making it ideal for foodservice operations ranging from commercial kitchens to upscale catering services. It features a two-part design with dimensions of 12-3/8" x 11-3/4" for the insert and 12" x 10-3/4" for the outer pot, ensuring efficient heat distribution and consistent cooking results. Constructed from durable stainless steel, it offers excellent heat retention and is built to withstand the rigors of frequent use, while its induction-ready capability enhances its compatibility with modern cooking technologies. The NSF certification underscores its compliance with stringent safety and quality standards, providing assurance of its suitability for professional food preparation. The 1880 Hospitality SDB-20 Double Boiler is an indispensable tool for chefs who require precise temperature control for delicate tasks such as melting chocolate, preparing custards, and creating sauces, delivering exceptional performance and durability across various culinary applications.

Product information

Technical specs
Manufacturer 1880 Hospitality
Model Number SDB-20
Manufacturer Part # SDB-20
Induction Induction Ready
Material Stainless Steel
UPC 755576014479
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1880 Hospitality

1880 Hospitality SDB-20 Update International™ Supersteel® Double Boiler 20 Quart

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The 1880 Hospitality SDB-20 Update International™ Supersteel® Double Boiler 20 Quart is a professional-grade kitchen essential designed for culinary precision and versatility. With a generous 20-quart capacity, this double boiler accommodates large-scale cooking needs, making it ideal for foodservice operations ranging from commercial kitchens to upscale catering services. It features a two-part design with dimensions of 12-3/8" x 11-3/4" for the insert and 12" x 10-3/4" for the outer pot, ensuring efficient heat distribution and consistent cooking results. Constructed from durable stainless steel, it offers excellent heat retention and is built to withstand the rigors of frequent use, while its induction-ready capability enhances its compatibility with modern cooking technologies. The NSF certification underscores its compliance with stringent safety and quality standards, providing assurance of its suitability for professional food preparation. The 1880 Hospitality SDB-20 Double Boiler is an indispensable tool for chefs who require precise temperature control for delicate tasks such as melting chocolate, preparing custards, and creating sauces, delivering exceptional performance and durability across various culinary applications.

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