1880 Hospitality SPH-166 Update International™ Steam Table Pan 1/6 Size 6" Deep placeholder image
1880 Hospitality  |  MFG #: SPH-166  | Item #: 563794

1880 Hospitality SPH-166 Update International™ Steam Table Pan 1/6 Size 6" Deep

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  • Anti-jamming design for easy stacking and storage
  • Made from durable 23 gauge (0.8 mm) stainless steel
  • NSF certified for safety and quality
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The 1880 Hospitality SPH-166 Update International™ Steam Table Pan is crafted for efficiency and durability, designed specifically for commercial food service operations. This pan is a 1/6 size, measuring 6 inches in depth, which makes it versatile for various culinary applications, from buffet setups to kitchen prep stations. Made from 23-gauge (0.8 mm) stainless steel, it ensures longevity and resistance to corrosion, while maintaining a professional aesthetic. One of its key features is the anti-jamming design, which facilitates easy stacking and separation, minimizing downtime and improving kitchen workflow efficiency. The pan's construction adheres to NSF standards, ensuring it meets rigorous public health and safety guidelines. With these specifications, the 1880 Hospitality SPH-166 is suitable for catering businesses, restaurants, and institutional food services that demand reliable and high-performing kitchen tools. Its precise dimensions and robust material make it an indispensable component in maintaining an organized and efficient food service operation. Whether used for hot or cold food storage, this steam table pan stands out for its practicality and high-quality construction, catering to the diverse needs of chefs and food service professionals.

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Product Description

The 1880 Hospitality SPH-166 Update International™ Steam Table Pan is crafted for efficiency and durability, designed specifically for commercial food service operations. This pan is a 1/6 size, measuring 6 inches in depth, which makes it versatile for various culinary applications, from buffet setups to kitchen prep stations. Made from 23-gauge (0.8 mm) stainless steel, it ensures longevity and resistance to corrosion, while maintaining a professional aesthetic. One of its key features is the anti-jamming design, which facilitates easy stacking and separation, minimizing downtime and improving kitchen workflow efficiency. The pan's construction adheres to NSF standards, ensuring it meets rigorous public health and safety guidelines. With these specifications, the 1880 Hospitality SPH-166 is suitable for catering businesses, restaurants, and institutional food services that demand reliable and high-performing kitchen tools. Its precise dimensions and robust material make it an indispensable component in maintaining an organized and efficient food service operation. Whether used for hot or cold food storage, this steam table pan stands out for its practicality and high-quality construction, catering to the diverse needs of chefs and food service professionals.

Product information

Technical specs
Manufacturer 1880 Hospitality
Model Number SPH-166
Manufacturer Part # SPH-166
Size 1/6 Size
Gauge 23 Gauge
Style Solid
Depth 6" - 8"
UPC 755576009451
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1880 Hospitality

1880 Hospitality SPH-166 Update International™ Steam Table Pan 1/6 Size 6" Deep

$0.00

The 1880 Hospitality SPH-166 Update International™ Steam Table Pan is crafted for efficiency and durability, designed specifically for commercial food service operations. This pan is a 1/6 size, measuring 6 inches in depth, which makes it versatile for various culinary applications, from buffet setups to kitchen prep stations. Made from 23-gauge (0.8 mm) stainless steel, it ensures longevity and resistance to corrosion, while maintaining a professional aesthetic. One of its key features is the anti-jamming design, which facilitates easy stacking and separation, minimizing downtime and improving kitchen workflow efficiency. The pan's construction adheres to NSF standards, ensuring it meets rigorous public health and safety guidelines. With these specifications, the 1880 Hospitality SPH-166 is suitable for catering businesses, restaurants, and institutional food services that demand reliable and high-performing kitchen tools. Its precise dimensions and robust material make it an indispensable component in maintaining an organized and efficient food service operation. Whether used for hot or cold food storage, this steam table pan stands out for its practicality and high-quality construction, catering to the diverse needs of chefs and food service professionals.

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