1880 Hospitality T023KDEF Oneida® Dessert Knife 8-1/4" 1-piece

1880 Hospitality  |  MFG #: T023KDEF  |  Item #: 75537
$73.24/Dozen $170.04
  • Elegant and timeless design complements any table setting
  • 8-1/4" length for a comfortable grip
  • 1-piece construction ensures durability
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The 1880 Hospitality T023KDEF Oneida® Dessert Knife 8-1/4" 1-piece stands out in the realm of fine dining cutlery with its elegant design and exceptional durability. Crafted from high-quality 18/10 stainless steel, this knife not only ensures long-lasting performance but also resists rust and corrosion, making it a reliable choice for professional settings. The 8-1/4" length of the knife provides a balanced feel, enhancing the dining experience by offering both precision and comfort in use. Part of the Sant’ Andrea® Mascagni™ collection, its design embodies a sophisticated aesthetic that complements any upscale dining environment. The single-piece construction of this dessert knife adds to its strength and durability, ensuring it can withstand the rigors of frequent use in busy hospitality settings. This knife is ideal for a variety of industries including high-end restaurants, hotels, and catering businesses that require not just functionality but also a touch of elegance in their table settings. Its superior craftsmanship and classic design make the 1880 Hospitality T023KDEF Oneida® Dessert Knife a valued tool for those who seek to provide an exceptional dining experience while maintaining high standards of quality and presentation.

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Product Description

The 1880 Hospitality T023KDEF Oneida® Dessert Knife 8-1/4" 1-piece stands out in the realm of fine dining cutlery with its elegant design and exceptional durability. Crafted from high-quality 18/10 stainless steel, this knife not only ensures long-lasting performance but also resists rust and corrosion, making it a reliable choice for professional settings. The 8-1/4" length of the knife provides a balanced feel, enhancing the dining experience by offering both precision and comfort in use. Part of the Sant’ Andrea® Mascagni™ collection, its design embodies a sophisticated aesthetic that complements any upscale dining environment. The single-piece construction of this dessert knife adds to its strength and durability, ensuring it can withstand the rigors of frequent use in busy hospitality settings. This knife is ideal for a variety of industries including high-end restaurants, hotels, and catering businesses that require not just functionality but also a touch of elegance in their table settings. Its superior craftsmanship and classic design make the 1880 Hospitality T023KDEF Oneida® Dessert Knife a valued tool for those who seek to provide an exceptional dining experience while maintaining high standards of quality and presentation.


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1880 Hospitality

1880 Hospitality T023KDEF Oneida® Dessert Knife 8-1/4" 1-piece

$73.24 $170.04

The 1880 Hospitality T023KDEF Oneida® Dessert Knife 8-1/4" 1-piece stands out in the realm of fine dining cutlery with its elegant design and exceptional durability. Crafted from high-quality 18/10 stainless steel, this knife not only ensures long-lasting performance but also resists rust and corrosion, making it a reliable choice for professional settings. The 8-1/4" length of the knife provides a balanced feel, enhancing the dining experience by offering both precision and comfort in use. Part of the Sant’ Andrea® Mascagni™ collection, its design embodies a sophisticated aesthetic that complements any upscale dining environment. The single-piece construction of this dessert knife adds to its strength and durability, ensuring it can withstand the rigors of frequent use in busy hospitality settings. This knife is ideal for a variety of industries including high-end restaurants, hotels, and catering businesses that require not just functionality but also a touch of elegance in their table settings. Its superior craftsmanship and classic design make the 1880 Hospitality T023KDEF Oneida® Dessert Knife a valued tool for those who seek to provide an exceptional dining experience while maintaining high standards of quality and presentation.