1880 Hospitality T163KSBG Oneida® Butter Knife 7-1/4" 1-piece - 1 Dozen

1880 Hospitality  |  MFG #: T163KSBG  |  Item #: 75693
$97.16/Pack $225.56
  • Elegant beaded border design for sophisticated dining
  • 7-1/4 inch butter knife suitable for upscale settings
  • Durable 18/10 stainless steel for long-lasting use
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The 1880 Hospitality T163KSBG Oneida® Butter Knife 7-1/4" 1-piece is an elegant addition to any dining setting, emphasizing both functionality and style. Crafted from high-quality 18/10 stainless steel, this butter knife is designed to withstand the daily rigors of the hospitality industry while maintaining its polished appearance. The knife features a distinctive beaded border along the handle, adding a touch of sophistication to its design. With a length of 7-1/4 inches, it offers a comfortable grip, ensuring ease of use for spreading butter or other soft spreads. The Pearl finish enhances its aesthetic appeal, making it suitable for upscale dining environments as well as more casual settings. This Oneida® butter knife is an ideal choice for restaurants, hotels, and catering services seeking durable and stylish flatware that complements their table settings. Its single-piece construction ensures durability and reliability, providing long-lasting service for high-volume usage. The blend of elegant design and robust material makes the 1880 Hospitality T163KSBG butter knife an exceptional choice for various market segments within the hospitality industry, from fine dining establishments to banquet halls and catering events.

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Product Description

The 1880 Hospitality T163KSBG Oneida® Butter Knife 7-1/4" 1-piece is an elegant addition to any dining setting, emphasizing both functionality and style. Crafted from high-quality 18/10 stainless steel, this butter knife is designed to withstand the daily rigors of the hospitality industry while maintaining its polished appearance. The knife features a distinctive beaded border along the handle, adding a touch of sophistication to its design. With a length of 7-1/4 inches, it offers a comfortable grip, ensuring ease of use for spreading butter or other soft spreads. The Pearl finish enhances its aesthetic appeal, making it suitable for upscale dining environments as well as more casual settings. This Oneida® butter knife is an ideal choice for restaurants, hotels, and catering services seeking durable and stylish flatware that complements their table settings. Its single-piece construction ensures durability and reliability, providing long-lasting service for high-volume usage. The blend of elegant design and robust material makes the 1880 Hospitality T163KSBG butter knife an exceptional choice for various market segments within the hospitality industry, from fine dining establishments to banquet halls and catering events.


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1880 Hospitality

1880 Hospitality T163KSBG Oneida® Butter Knife 7-1/4" 1-piece

$97.16 $225.56

The 1880 Hospitality T163KSBG Oneida® Butter Knife 7-1/4" 1-piece is an elegant addition to any dining setting, emphasizing both functionality and style. Crafted from high-quality 18/10 stainless steel, this butter knife is designed to withstand the daily rigors of the hospitality industry while maintaining its polished appearance. The knife features a distinctive beaded border along the handle, adding a touch of sophistication to its design. With a length of 7-1/4 inches, it offers a comfortable grip, ensuring ease of use for spreading butter or other soft spreads. The Pearl finish enhances its aesthetic appeal, making it suitable for upscale dining environments as well as more casual settings. This Oneida® butter knife is an ideal choice for restaurants, hotels, and catering services seeking durable and stylish flatware that complements their table settings. Its single-piece construction ensures durability and reliability, providing long-lasting service for high-volume usage. The blend of elegant design and robust material makes the 1880 Hospitality T163KSBG butter knife an exceptional choice for various market segments within the hospitality industry, from fine dining establishments to banquet halls and catering events.