- Shop with confidence knowing you’re getting genuine commercial-grade equipment.
- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
- Shop with confidence knowing you’re getting genuine commercial-grade equipment.
- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
1880 Hospitality WM-38 Update International™ Dinner Knife 7-15/16" Medium Weight - 36/Case
| Manufacturer | 1880 Hospitality |
|---|---|
| Model Number | WM-38 |
| Manufacturer Part # | WM-38 |
| Length | 4" - 7" |
| Material | 18/0 Stainless Steel |
| Handle Material | Solid |
| Width | 7.92" |
| Weight | 40.5 lbs |
| UPC | 755576028131 |
About this item
Product Details
Product Details
The 1880 Hospitality WM-38 Update International™ Dinner Knife is a precision-crafted utensil measuring 7-15/16 inches in length, designed for exceptional dining experiences across various hospitality segments. This medium-weight knife is constructed from premium 18/0 stainless steel, offering a perfect balance of durability and affordability, making it ideal for establishments ranging from upscale restaurants to bustling cafeterias. The knife's bright polish finish enhances its visual appeal, adding a touch of elegance to any table setting. Part of the Windsor design collection, this knife embodies a timeless style that seamlessly complements both traditional and contemporary dining environments. The 1880 Hospitality WM-38 knife caters to diverse market needs by providing a reliable and stylish option for those seeking quality at a competitive price point. Its medium weight ensures comfortable handling, enhancing the dining experience for guests while maintaining the longevity needed for frequent use in high-traffic venues. Whether employed in formal dining settings or casual eateries, this knife stands out as a versatile and cost-effective choice, underlining its value in the restaurant and hospitality industry.
