AccuTemp SNH-21-01 Support Stand For Double Stacked Steam'N'Hold™ Or Evolution Units
Delivery to:
- Ergo-low mounting for easy access
- 8-7/8" lowest unit height
- Stainless steel durability
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The AccuTemp SNH-21-01 Support Stand is engineered for the essential purpose of supporting double stacked Steam'N'Hold™ or Evolution units, providing a dependable and sturdy base for these advanced cooking systems. With an Ergo-low mounting height - 8-7/8" as the lowest unit height, this stand enhances operational efficiency and ergonomic considerations in commercial kitchens. Crafted from high-quality stainless steel, the stand ensures durability and long-term resistance against wear and tear. Its design incorporates 5" casters, facilitating smooth mobility across various kitchen environments, thus optimizing space management by allowing easy repositioning of the units it supports. The marriage of structural integrity with mobility features makes the SNH-21-01 an invaluable component in high-demand cooking scenarios, particularly in institutions and restaurants where space optimization and equipment reliability are paramount. This support stand not only provides foundational support but also complements the sophisticated technology of the Steam'N'Hold™ or Evolution units by enhancing their usability across different culinary settings. Whether for large-scale food preparation in busy restaurants or efficient production in institutional kitchens, the AccuTemp SNH-21-01 stands out as a critical accessory, fortifying the efficacy and performance of your culinary equipment array.
Product Description
The AccuTemp SNH-21-01 Support Stand is engineered for the essential purpose of supporting double stacked Steam'N'Hold™ or Evolution units, providing a dependable and sturdy base for these advanced cooking systems. With an Ergo-low mounting height - 8-7/8" as the lowest unit height, this stand enhances operational efficiency and ergonomic considerations in commercial kitchens. Crafted from high-quality stainless steel, the stand ensures durability and long-term resistance against wear and tear. Its design incorporates 5" casters, facilitating smooth mobility across various kitchen environments, thus optimizing space management by allowing easy repositioning of the units it supports. The marriage of structural integrity with mobility features makes the SNH-21-01 an invaluable component in high-demand cooking scenarios, particularly in institutions and restaurants where space optimization and equipment reliability are paramount. This support stand not only provides foundational support but also complements the sophisticated technology of the Steam'N'Hold™ or Evolution units by enhancing their usability across different culinary settings. Whether for large-scale food preparation in busy restaurants or efficient production in institutional kitchens, the AccuTemp SNH-21-01 stands out as a critical accessory, fortifying the efficacy and performance of your culinary equipment array.
Product information
Manufacturer | AccuTemp |
---|---|
Model Number | SNH-21-01 |
Manufacturer Part # | SNH-21-01 |
Base Construction | Stainless Steel Base |
Height | 1" - 12" High |
Base Type | Undershelf |
Weight | 44 lbs |
Certifications
No certifications available